European Food Information Council (EUFIC)

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European Food Information Council (EUFIC)

European Food Information Council (EUFIC)

@EUFIC

Food facts for healthy choices. For news from European projects, follow @SciFoodHealth.

Europe Katılım Haziran 2012
10.5K Takip Edilen44K Takipçiler
European Food Information Council (EUFIC)
Protein isn’t just for athletes. 💪 As we age, getting enough #protein becomes increasingly important for maintaining muscle strength, mobility, and independence. But many adults over 50 may not be getting enough. 🍽️
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As we age, getting enough vitamins & minerals can become more challenging. 🍽️ Changes in appetite, nutrient absorption, medication use & lower food intake can increase the risk of deficiencies in older adults. Here are some foods that can help. 🥦 #ZeroHiddenHungerEU
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#PlantHealthDay 🌱 Healthy plants are the foundation of our food systems. But pests and diseases destroy crops, threaten biodiversity & put food security at risk worldwide. Protecting plant health, including through biosecurity, helps support people, farmers & the planet.👇
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#HealthyAgeing is shaped by everyday habits. 🚶 Eating well, staying active, getting enough sleep, and staying socially connected can all support your health over time. Small changes today can make a difference as you age. 🧓✨
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👉 Moderate #physicalactivity: you can talk, but not sing 👉 Vigorous: only a few words before catching your breath 🚴‍♂️ Leisure cycling = moderate 🏁 #GirodItalia cycling = vigorous Adults should aim for at least 150 min moderate or 75 min vigorous activity per week. ⏱️
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Healthy Food
Healthy Food@food_health_joy·
@EUFIC Groundbreaking indeed. I believe It's not about adding years to our life, but adding life to our years. Understanding bioavailability and metabolic health is the ultimate flex in the aging game✨️
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Ageing? Happens to all of us. Groundbreaking. How we age? That’s where things get interesting. Diet, movement & sleep all shape how long we stay healthy, not just how long we live. 👵🧓 Stick around for evidence-based tips this month on #HealthyAgeing “That’s all.” 💅
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🧓 Our health as we age is shaped by more than personal choices. From daily habits to our environment and access to care, many factors play a role. Take a look at what influences health in older age 👇 #HealthyAgeing
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#DYK that energy expenditure stays surprisingly stable through adulthood (20–60 years)? 😲 This suggests midlife weight gain may be influenced more by lifestyle & environment than by a sudden metabolic “crash,” & healthy habits can help shape how you age tomorrow! #HealthyAgeing
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“Harmful” doesn’t always mean “risky” 👀 Hazard is something that can cause harm. Risk is how likely it is to happen. 👉 Risk depends on exposure: how much, how often, how long & how severe Understanding this helps make sense of food safety. 👉 eufic.org/en/understandi…
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That one study that “proves” your point? 👀 Tempting to use it as “proof”… but that may be cherry-picking. 🍒 👉 Highlighting what fits 👉 Ignoring what doesn’t The full body of evidence can tell a different story.
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How big should a study be? 👥 If a study sample is too small, results may not apply broadly. Large studies can detect very small differences, but not all are clinically meaningful. 👉 The right sample size depends on the question being asked.
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Why do some nutrition messages just “click”? 🧠 We’re more likely to trust information that fits what we already believe. 👉 Recognising this helps us think more critically about what we trust and share. Learn more: brnw.ch/21x1Xqz
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How strong is the evidence behind a claim?🔎 Not all research is equal, but it’s not just about ranking: 👉 Different designs answer different questions 👉 Strong conclusions come from the totality of evidence That’s how we interpret #nutrition information with confidence.
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