FinbackBrooklyn

BREAKING: Our second floor is now available to rent out for private events! Wait. Did you know that we have a second floor at our Brooklyn studio? Now you do! And, yes: it’s now available to rent out for private events? ⬆️🎊🍾⬆️

You're invited to Gowanus Blooms 2024! 🌸📨 Tickets are now available for our annual Spring Benefit - we hope to see you on May 2nd at 7 PM at @FinbackBrooklyn: secure.qgiv.com/for/gowcancon/…

If you like craft beer and crafty wares, have we got the event for you. Join us next Sunday, April 14th for the Gowanus Makers Market & Bar Hop brought to you by @ihimpopups and stop at @threesbrewinggowanus, @finbackbrooklyn @wildeastbrewing and @strongropebrewery.

Join us this Thursday at @FinbackBrooklyn for our spring benefit, where we'll be honoring 3 neighborhood stewards for their work to build a more resilient, accessible & biodiverse Gowanus waterfront. Learn more about our honorees & purchase tickets: gowanuscanalconservancy.org/gowanus-blooms/

Feeling risky? Take the entire parlay of all 4 four-packs for just $58 and guarantee a good football party!

The Big Game needs Big Beers. How about up to 8 four-packs? Take your pick of these four-pack pairs for only $29. Pack #1: Roundabout (IPA), Crispy Nights (black lager) Pack #2: Stuff (IPA), Tempered (Vienna-style lager) Available now at all three taprooms.

Bet on good health, more wealth, and great beer this Lunar New Year. Golden Lucky, our refreshingly light and delicious pilsner with coconut and kumquat, drops on February 10th. We’ll celebrate the release at Finback LIC with limited merch, special giveaways, fun games, etc.

BQE Day 2023 is almost here! It’s so close we can almost taste it. Maybe we did… 🤓 The 2023 of BQE lineup drops on Saturday, December 16th. Want to be the first to know this year’s variants? Want to be the first to snag them? Sign up to our newsletter: us4.list-manage.com/subscribe?u=9b….

.@FinbackBrooklyn Taproom Hours: Monday: 2:00 - 10:00PM Tuesday: 2:00 - 10:00PM Wednesday: 12:00 - 11:00PM Thursday: CLOSED Friday: 12:00PM - 12:00AM

Turkey Day is almost here and our taprooms have special holiday hours, ensuring dinner is anything but dry with an assortment of to-go four packs. Mix and match with an array of all your favorites, or keep it all in the family with Sounds of Color, a gose-style watermelon sour.

We’re open!

When the whole pie just isn’t enough. 🎃 Crispy Pumpkin, a seasonal twist on our Crispy Nights black lager with added pumpkin, cinnamon, clove, and nutmeg, hits our taprooms today.

@bklynlarder Don’t forget: online sale for the Countless Variations stout set goes live TODAY at noon. Secure your bottles for delivery and shipping before they’re released at the taprooms. toasttab.com/finback-delive… toasttab.com/finback-ship

Join us this Saturday at @FinbackBrooklyn at 1 p.m. for the opening reception of “Shape from Mind,” a new FOIL art show with Viscaya Wagner, who will be creating the central mural at our new LIC taproom. We’ll be dropping three new mixed-culture offerings, LIC’s production focus.

TEMPORAL RESOLUTION 2021: Naturally fermented cider with Hudson Valley apples MONDEGREEN 2022: Mixed-culture, pilsner-style ale TIME AS AN INGREDIENT 2022: Mixed-culture ale with apricots Grab pours or full bottles on Saturday and pair them with @bklynlarder curated cheeses.

Our first stout drop of the season is Countless Variations—three, to be exact. This trio continues our exploration of imperial stouts conditioned in coveted bourbon barrels without the use of adjuncts, highlighting the purest interaction between dark beer and wood.

Fresh Moss. 😅 toasttab.com/finback-delive… toasttab.com/finback-ship toasttab.com/finback-delive… toasttab.com/finback-ship toasttab.com/finback-delive… toasttab.com/finback-ship toasttab.com/finback-delive… toasttab.com/finback-ship

Who want the smoke? 💨 This is PLOOM, our new foeder-aged smoked lager. In Germany, the style's called rauchbier. Amber in color, balance of rich malt and delicate smoke character, with a pleasing sweetness at the finish. Smooth flavor.

Double Sess was one of the three original beers we launched Finback with, nearly ten years ago. A Belgian-style wheat beer with ginger, Szechuan peppercorn, and chamomile, Sess was among the first recipes that we felt we nailed and conveyed what we wanted to say with our brewery.

Our first helles. 👹🥹 Down the Line is our first-ever take on this timeless German-style lager. Bright, crisp, lightly-herbed crackers. For a limited time, pair a four-pack with our new Crispy tübinger mug and save a few bucks. Taprooms only, while supplies last.