Global Food Security

Join online (5 Sept 12-1.30pm) as we explore the implications of cultured meat for agriculture, including threats/opportunities as seen by farmers. Sharing findings from research led by @Tom_MacMillan @RoyalAgUni, followed by a panel discussion. Register: forms.office.com/e/DjXK6wAW7q

Here’s a plan to make sliced white loaves to be as nutritious as wholemeal. The researchers are adding small amounts of other grains to the flour mix with the aim of keeping the fluffy white taste and texture of white bread the same. bbc.com/news/articles/…

We’ll be checking in before & after Mandala research projects through a series of short films. Here's a taster of the first film profiling our research with Change Kitchen, a social enterprise in Balsall Health, Birmingham... #foodsystems #healthy #sustainable

Nutrient-dense and versatile pulses are the ideal ingredient for a healthy, sustainable diet. 🫘 On #WorldPulsesDay, learn more about ‘Raising the Pulse’ by @j_lovegrove, @UniRdg_FNS and @UniRdg_SAPD, which aims to achieve one of the biggest changes to UK food in generations.

Tomorrow is #WorldPulsesDay – so we've made a new video showing some of the families we've worked with creating brilliant bean meals! Watch it here: tinyurl.com/35we5vam #LovePulses