
Hannah May Charnock
434 posts

Hannah May Charnock
@HMCharnock
good drinks + good science • PhD wine chemistry • she/her




This was a fascinating dive. The Maillard reaction is so accessible in terms of flavour, but full of surprises underneath the bonnet. Thanks for sharing your research @HMCharnock @BKPinot @CCOVIBrockU sixatmospheres.substack.com/p/getting-toas…


Literature review “The Maillard reaction in traditional method sparkling wine” from my in-progress PhD is now published and available open access 🍾 Thank you to my research supervisors @BKPinot & Gary Pickering for their ongoing support @CCOVIBrockU frontiersin.org/articles/10.33…






I've been using Mendeley Desktop daily for years, & have an annotated library of thousands of pdfs. Today, I switched to Zotero. Here's a 🧵of tips on how to do this, if you're also tired of Elsevier's BS and want to make the switch w/minimal effort while maintaining workflow.














