
Every day, home-based child care providers are stirring up goodness by introducing healthy foods to the children they care for. To close out Child and Adult Care Food Program week, we’re sharing some tools and tips from the USDA Food and Nutrition Service.
Thank you, CACFP operators, for your dedication to serving nutritious foods that help your participants grow and thrive!
Click here for more resources from Team Nutrition: fns.usda.gov/tn/child-care-…

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