
Slow Cooked Pork, Romanesco, Baby Carrots, Spring Onion, Pork Rind, Carrot atop Chimichurri @ Husk Restaurant instagram.com/p/B63twM9nuDF/…
South Carolina, USA 🇺🇸 English
Husk Restaurant
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@HuskRestaurant
Husk transforms the essence of Southern food by reinventing the bounty of the lowcountry. Led by Executive Chef Travis Grimes.



















