ICE

⭐Stand Up Comedy Night | Thursday 2 April⭐ Tickets just £10 Book now: enquiries@ice.restaurant | 01359 270102 ⭐Headliner: Bob Mills ⭐Opening: Ingrid Dahle ⭐MC: George S.V.

Strong arms. Strong cocktails. 💪🍹 Every cocktail at ICE is hand shaken with premium spirits and proper bar skill. And tonight it’s Drag Night, so expect great cocktails (2 for £15 😉), big personalities and an atmosphere that doesn’t hold back.

🎤 Stand Up Comedy Night | Thursday 2 April 🎤 Tickets are only £10 ✉️ enquiries@ice.restaurant or 🤙 01359 270102 to book. ⭐ Headliner: Bob Mills ⭐ Opening: Ingrid Dahle ⭐ MC: George S.V. #standup #comedy #burystedmunds #suffolk #comedynight

Enjoy it while you can. Our Brioche French Toast is only on the menu for a limited time. Brioche layered with pistachio frangipane, topped with toasted almonds and finished with warm chocolate sauce. Served with a side of whipped custard. Treat yourself this week.

Looking for activities for kids in Bury St Edmunds that are fun, educational and genuinely useful? 🧑‍🍳Our Kids Cooking Classes at ICE Cook School are the perfect way to keep children entertained while they learn real kitchen skills. Book at icecookschool.co.uk

Service in full swing. Crispy batter, hand-cut chips, zero drama. #atthepass #cheflife #restaurant #fishandchips #restaurantservice

😁 Today is International Day of Happiness, so we have an important question. What dish from ICE instantly makes you happy? Is it an ICE Full English, classic Fish’n’Chips, a comforting side like mac’n’cheese or an indulgent sweet treat like our famous brownies?

Slow cooked pork belly with Parmesan polenta, braised hispi cabbage and a Dijon mustard sauce. Tender, rich and full of flavour, this is proper comfort food. #porkbelly #polenta #hispicabbage #dijonmustard #comfortfood

Espresso Martini: espresso, Mr Black’s coffee liqueur, vanilla-infused Ciroc vodka & chai syrup. ✨Any 2 cocktails for only £15 every Thursday and Friday. #espressomartini #cocktail #mixology #espresso #martini

Introducing one of the new dishes on our menu. Pan seared seabass served on samphire and black garlic, with a rich bouillabaisse risotto. Reserve your table for this week at ice.restaurant/ice-booking #seabass #newdish #foodies #seafood #samphire

Sending lots of love to all the mother figures out there, have a lovely day 💙

Discover our new 8oz Picanha Steak. Picanha, pronounced pee-KAHN-ya, is a prized cut taken from the rump cap and known for its generous fat layer. As it cooks, this layer bastes the meat naturally, creating a steak that is beautifully tender, succulent and full of flavour.

🎤 Stand Up Comedy Night | Thurs 2 April A proper night of stand-up comedy, cocktails and excellent food. Tickets are only £10. To book ✉️ enquiries@ice.restaurant or 🤙 01359 270102 ⭐ Headliner: Bob Mills ⭐ Opening: Ingrid Dahle ⭐ MC: George S.V.

Dessert… but make it a cocktail. Our Raspberry Trifle Cocktail is part of our 2 for £15 offer on Thursdays and Fridays. Vodka, Aperol, black raspberry liqueur, raspberry syrup and cranberry juice, finished with whipped cream and chocolate sprinkles.

Last few remaining tables for Mother's Day, this Sunday 15th March! Book now up until 4pm at ice.restaurant/ice-booking

Cheers! 🍻 Our current guest beer is Nethergate’s White Stout, pouring for a limited time. Pale in colour but full of character, this smooth and velvety stout is brewed with real vanilla pods and cocoa nibs. Pop in from Thursday and give it a try while it’s on the bar. 🍺

ICE Full English or Pancake Stack? Which one are you ordering? #breakfast #brunch #fullenglish #pancakes #pancakstack

Don’t miss our Brioche French Toast. Available for a limited time, this indulgent favourite is layered with pistachio frangipane, toasted almonds and warm chocolate sauce, served with a side of whipped custard. #frenchtoast #dessert #sweettreat #pistachio #brioche

✨ DRAG, DINNER & DECADENCE ✨ Queen Ashley Fox is back at ICE for another dazzling, outrageous night. 📅 Friday 27th March 🎟 Ticket + Meal: £30 🕗 Show at 8pm | Tables from 5pm Looking for the best drag night in Bury St Edmunds? This is it.

NEW dessert alert! Pistachio & Chocolate Sundae. A Dubai chocolate dream. Scoops ofchocolate gelato layered with toasted kunafa and rich chocolate sauce, topped with whipped cream, a drizzle of pistachio sauce and a scattering of pistachios. #pistachio #dubaichocolate #sundae