James St, Belfast

The new and enhanced @JamesStBelfast apprenticeship programme provides invaluable on-the-job training & mentoring combined with professional learning, providing the perfect recipe to kick-start a rewarding career as a chef or in a front-of-house role. ➡️ ow.ly/ORLo50HVkIy

Jean Loron Viré-Clessé Vieilles Vignes 2019 Clear and brilliant in colour, with an immediate and pleasant bouquet of honeysuckle, together with notes of verbena and mint. Very well balanced, fresh, round and mineral. This will pair beautifully with our new vegetarian dishes 🍽

Fish of the Day 🎣 Monkfish, Beetroot, Avocado, Lime 😍 #GreatFoodEveryDay

Check out Aaron 👀 Head Chef of @hadskis_ who started with us as an Apprentice! This year we’re keen to recruit 8 apprentices aged 16-24 who believe they have what it takes to be the next Head Chef or FOH manager! Interested? Drop us an email 📧 office@jamesstreetsouth.co.uk

Warm Rainbow Carrot, Labneh, Fennel Jam, Za'atar 😋 Just one of our delicious starters on our Valentine’s set menu ❤️ #GreatFoodEveryDay

Alba Vega Albariño 2020 A classic white wine from Galicia, made from 100% Albarino grapes from our friends at @directwine This is a firm favourite with our customers and a great match for our delicious seafood dishes! #GreatFoodEveryDay

Valentine’s Day is nearly here! Our set menu is on all weekend though we have very limited availability (for any last-minute-ers)! Alternatively check out Hadskis, and their delicious Cook & Dine meal for two ❤️ To order 👉 buff.ly/3Lcg9yh

Congrats to acclaimed chef Ryan Stringer on new role as Executive Chef at Belfast’s award-winning @JamesStBelfast previously Exec Chef at the ground-breaking @elywinebars #Dublin the Dungannon native returns to #NorthernIreland for 1st time in over a decade #JamesStBefast

Jacob’s Ladder, Parsnip Purée, PX Jus, Pickled Onion 😋 Another tasty new dish available on our a la carte menu 🍽 To check availability and book online 💻 check out our link in bio ⬆️ Or you can reach us by phone ☎️ 02895600700 #GreatFoodEveryDay

Caramelised Celeriac, Red Cabbage, Niall’s Chutney 🍴 This tasty new veggie dish is available on both our a la carte and set menu 🙌 Our set menu is now available Monday & Thursday nights 5-9.30 and Friday & Saturday 1-6! #GreatFoodEveryDay

Our Cherry & Almond Frangipane fresh from the oven for service 😍 #GreatFoodEveryDay

Cline Cellars Californian Lodi Zinfandel 2019 🍷 The grapes come from Lodi where warm days and cool nights have ripened Zinfandel to perfection for over 100 years. This big, full-bodied red is a perfect match for steaks 🥩 of which we have plenty! #GreatFoodEveryDay

Irish Cod, Shaved Fennel, Pea Purée, Basil Oil 😍 We’re open again from Thursday at 5pm through the weekend! To check availability and book online 💻 check out our link in bio ⬆️ Or you can reach us by phone ☎️ 02895600700 #GreatFoodEveryDay

Exclusive to Daly Recruitment: Due to company expansion, we are recruiting a Restaurant manager for one of Belfast's most loved eateries @JamesStBelfast Applications accepted via Daly Recruitment only. #belfast #belfasthour #hospitality More info at: dalyrecruitment.com/jobs/restauran…

Beef Carpaccio, Smoked Tomato Tapenade, Tuille 🤤 Just one of several delicious new starter options available on our a la carte menu! #GreatFoodEveryDay

Duck Breast, Juniper Smoked Hispi, Carrot, Red Wine Jus Just one of our delicious new dishes as we say goodbye to Turkey for another year! #GreatFoodEveryDay

Today’s Fish of the Day: Fillet of Halibut, Pea Purée, Leeks, Tomato Oil & Crispy Parsnips 🤤 #GreatFoodEveryDay

Whether your plans are with us or elsewhere we wish you all a wonderful new year! Huge thanks to all our loyal customers and suppliers for all your support over the last year ❤️ We’ll be closing a bit earlier tonight, closed tomorrow and reopening on Sunday at 1pm as normal.

And that’s us off to get ready for the big man 🎅🏻🎄 Wishing all our customers and suppliers a very merry Christmas ❤️ We’ll be back open on Wednesday 29th to relieve you all from your cooking duties 😉 #GreatFoodEveryDay

Pick up some Christmas treats from us this year! You can call in to buy during opening hours. We have our homemade Christmas puddings available alongside our cranberry sauce and chutney box 😍 A lovely gift for yourself or for the foodie in your life! #GreatFoodEveryDay