Lee Fish USA

What’s your favorite dish at #NozawaBar?

A great shot of our @SpencerGulfKing's marble pink flesh by @thefishshoppe! 🐟👌

Here's a twist on a classic breakfast dish featuring nutritious #Kingsalmon. Eggs Montréal is a brunch idea fit for royalty as we head into the weekend. Just one serving will provide enough omega-3 to cover 3 days of your needs for women & 2 days for men: ow.ly/4f8J50F2DFA

A half hour goes by WAY too quickly in this kitchen, right, @ChefBrookeW + @NyeshaJoyce? #TournamentOfChampions

Australian Venue Co.’s Executive Chef Abbott blew us away with this special @SpencerGulfKing plate with Thai basil, plum, radish and tomatoes served during the Melbourne Cup! 😍

Each year we report on the progress we've made towards integrating the UN @globalcompact 10 principles of operating sustainably. This year we've rolled out a new supplier code of conduct & achieved ASC certification on one of our farms. Read our COP here: ow.ly/BDUf50Cl5WE

@NZ_KingSalmon @globalcompact Nice work!🎉🎉

We’re thrilled to have been given two Seafood Star Awards by @NZSeafood. Our leadership team have won the Covid-19 Response Award and Project Manager Adrian King took out the 2020 Future Development Innovation Award. Read more here: ow.ly/UZn150BLyGV #SeafoodStarAwards

@GAA_Aquaculture @madcassidy @Jtrott34 @MutschlerVicki Very informative and highly educational as always!

@LeeFishUSA @madcassidy @Jtrott34 @MutschlerVicki Amazing! It's too bad we can't be together, but we hope you're enjoying the conference!

Some behind the scenes of #GOALconf20 at GAA HQ in New Hampshire, USA – where are you tuning in from?

DYK? Eating seafood not only has great health benefits, but helps our nation’s seafood farmers and fishermen! One way you can support fish farmers is by choosing responsibly farmed #BAPcertified seafood! #EatSeafoodAmerica #NationalSeafoodMonth @Seafood4Health

The restaurant industry is a leading economic engine in IL + has always been highly regulated. They are vigilant in health+safety+masking up so everyone can responsibly enjoy the dining experiences they crave. #ServingYouSafelyinIL - Then. Now. Always.

DID YOU KNOW? Omega-3 fatty acids found in salmon are essential components of brain cell membranes & their role in cell structure is thought to improve the powers of memory and boost learning power. Find out more here: ow.ly/9OTL50BpyJs #NZKS #NewZealandSalmon #SuperFood

Have you tried a simple but delicious home-prep with our @SpencerGulfKing? Check out this fresh🍋 Ceviche Recipe!

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Ms. G’s Sydney Sashimi as a starter? Yes Please! @SpencerGulfKing is being served in this amazing combination of ponzu, kombu and chives! ❤️

Thrilled to have won the Lee-Fish Award for Market Innovation & Value Added at the inaugural Sustainable Seafood Awards last night. This recognises those who improve processing techniques leading to reduced waste, better use of byproducts & development of value-added products 🐟

Sea Scallops has never been easier to prepare. Visit us today at lundsfish.com for amazing dinner recipes. #LundsFisheries #seafood #dinnerrecipes #scalloprecipe #scallopdinner #yummymeal #sustainablefishing #sustainability #freshscallops #freeshipping

With our sincerest gratitude.

Talented Chef @Frankfawkner serves this @hiramasaking dish at Exp. Restaurant: lightly cured and warmed Spencer Gulf Kingfish, poached mushrooms, radish, lemon verbena, and dashi. Our compliments! 👏