Lexington Catering

We are proud to share that our Managing Director, Matthew Wood, has been nominated for the prestigious Foodservice Caterer Award at The Cateys 2024 hosted by The Caterer! 

Best wishes to all those shortlisted for the awards ceremony on July 2nd!

What an incredible evening at the 2024 Contract Catering Awards! We were recognised for our significant industry contributions and accomplishments throughout the past year, being named winners of the prestigious Contract Caterer Award! #contractcateringawards

Here it is, folks… the prestigious Contract Caterer Award, sponsored by @SohoSandwich, goes to… @LexyFood, who live by its mission statement: to work with super people, providing great food and service, having fun and enjoying success. Cheers to that! #ContractCateringAwards

Our Managing Director, Matt Wood, will be speaking at the @HRC_Event on Monday, March 25! As a panelist, Matt will delve into all things social sustainability within the F&B industry, shedding light on its significance in overall sustainability planning. #HRC24

🥞 Pancake Day goes beyond the usual lemon and sugar here at Lexington! Take a look at some of today’s pancake highlights from our sites: 📸 Rhubarb & Custard crepe cake 📸 Dutch Baby Pancakes with fresh mixed berries #pancakes #shrovetuesday #pancakeday

Lexington has launched The Mindful Kitchen, a social value-led concept bringing together health, nutrition and wellbeing @LexyFood contractcateringmagazine.co.uk/story.php?s=20…

The festive spirit is in full swing at Lexington and our not-to-be-missed Christmas lunches and markets are officially underway! 🎄✨❄️ #christmas #festiveseason #hospitality #festivefood

We are absolutely obsessed with these hospitality desserts created by our fantastically talented pastry chefs at a recent team event! ✨ Suffolk Red Plums with Vanilla Cream 🍊Orange Posset with Gingerbread Crumble 🍎Winter Apple Tarte Tatin with a ‘spin’

✨🪔 We’re celebrating Diwali this week with a delicious selection of popular Diwali foods, such as this delightful Chicken Biryani. It’s rich and diverse ingredients make it a symbol of festivity and togetherness, the perfect aromatic dish that brings people together. #Diwali

We can’t get enough of these festive creations from our recent Christmas Chefs forum 🎄✨ Highlights included dry aged hung duck saddle with lavender and honey mead glaze, poppy seed and honey babka, pine needle Collins and the perfect roast potatoes.

To kick off the festive season, we recently held our annual Festive Innovations Forum. It was a magical evening that brought together amazing people from across our business in the spirit of Christmas cuisine. ✨🎄 Here’s a video recap of our favourite moments!

It’s World Pasta Day! 🍝 The season for warming bowls of pasta is here, and today we're enjoying this rich gorgonzola and walnut cream tagliatelle with spicy nduja. Just one of the many delectable pasta dishes, made fresh daily on our sites. #worldpastaday

We are extremely saddened by the news of William Baxter’s passing.  William was a true industry great and inspiration, benefitting thousands of people working across our industry.  Our deepest condolences go out to his loved ones, friends, and colleagues at this time.

Last week, our dedicated Green Force Champions once again teamed up with the @mcsuk for a blustery beach clean on the South Coast.   9 kilograms of waste was collected in total, with the majority of items being small items - that’s a lot of lolly sticks!    Well done team! 👏🌊

We had a rewarding day yesterday taking part in the annual 20km #WalkForWellbeing 🚶‍♀️🚶hosted by @hospitalityaction in Battersea Park!   Donations from this event will help colleagues in the hospitality industry in need of mental and financial support.  Well done all! 👏👏

Join us at @londonjobshow this October! If you’re passionate about hospitality, we have exciting opportunities for you. @LexyReception is also hiring for Front of House Reception and Guest Relations roles. Don’t miss it! Register here: lnkd.in/gYwdsyv

We're thrilled to join the celebration this #NationalVegetarianMonth with our very own Grains & Greens range. Crafted with wholesome, natural ingredients, this all-vegetarian range delights customers with unique, eclectic and delicious flavour combinations.

Painting our kitchens pink for the good of guy health! Our gut-loving kitchen was back with a range of delights. Joined by @TheGutStuff founders, Lisa and Alana, we had informative conversations about gut health. Here’s to good guts everywhere! 💪

It’s #BritishFoodFortnight 🇬🇧 and, as ever, we’re celebrating our love of local, seasonal British produce. Check out some #britishfood highlights from our locations over the past week.

We’re at this year’s Retail Appointment Live! Are you passionate about hospitality? Mark your calendars and start a new career with us. We are always on the lookout for excellent people to join our award-winning organisation! Register here: retailappointment.co.uk/retail-appoint…