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Brandon
347.2K posts

Brandon
@LibOrNormal
Husband, Father, Escape Artist. Here for the laughs, the truths and the occasional hot take. 🇺🇸
VA Katılım Ekim 2024
17.5K Takip Edilen150.4K Takipçiler
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It starts in the Amish home.when the dad goes for milk and never returns.the mother married to government gets 400 a month per child plus free housing
Brandon@LibOrNormal
We Don't Have To Live Like This!
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It's game day at 3pm, Norway vs. England! Let's make a delicious cocktail! That looks amazing!
What is your favorite cocktail? I will be making Tequila pomegranate lime mojito with fresh crushed mint! 😋
🇺🇸𝓒𝓱𝓪𝓭🇺🇸𝓗𝓪𝓻𝓻𝓲𝓼𝓸𝓷🇺🇸@Texas_jeep__guy
Erling Haaland is getting so popular here in America. You can see him everywhere. 🤣🤣🤣 Will you be cheering for Norway 🇳🇴 Saturday? ⚽️😎🔥
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Brandon retweetledi

That is pretty weird and gross.
A man in Spain went to the hospital with chronic headaches, a brain scan showed signs of brain cancer. They decided to take a closer look and took a MRI to discover exactly where the tumors were. It was then they discovered it was pork tapeworm larvae that had entered his body through eggs of undercooked pork. Take precautions and always cook your pork to the recommended internal temperatures. He was treated with antiparasitic drugs and made a complete recovery.
nypost.com/2026/06/29/hea…

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I’m not an opera fan persay but when you mix these two legends together it’s hard not to love it. 🙌
Tracy Chapman’s soulful folk voice meeting Luciano Pavarotti’s powerful opera 🔥pure magic. 🔥
This “Baby Can I Hold You” duet from Pavarotti & Friends is emotional, timeless, and still gives me chills every time. 🎶🎶💯
Music that bridges worlds 💙
What’s your favourite unexpected collaboration🤷🏻♀️
#MusicLegends
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This guy went around MSG after the Taylor Swift/Jason Kelce wedding picking up trash off of the street. He put the trash in small sealed plastic containers and sold them for $25 each. He’s a brilliant guy selling trash to idiot Swifties. 🤣🤣🤣
LynneP@LynneBP_294
That's hilarious! 🤣🤣 A little ticklish!
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Brandon retweetledi

This is the exact problem.
Woman films herself in her car saying she was “judged” for wearing hijab and it hurt her so much she almost stopped.
Then she goes straight to the store, buys more hijabs to keep wearing it, and the owner gives her a free abaya.
Suddenly she’s smiling and saying she loves it.
So the “oppression” is bad enough to cry about on camera, but not bad enough to actually stop — and she even gets rewarded for continuing.
This is the standard script: play the victim when Westerners push back on Islamic symbols, double down anyway, and collect sympathy points.
Meanwhile in actual Muslim countries, women who don’t cover, Christians, Jews, and ex-Muslims face real consequences — not “judgment.”
The double standard is the entire strategy.
This is why border security and rejecting political Islam matter. They’re not coming here to assimilate. They’re bringing it with them.
MAGA is no longer optional.
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Brandon retweetledi
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Guess who i just saw in Miami on the way to the grocery store! It's Erling Haaland! Let's go, Norway! 🇳🇴🤣🤠
🇺🇸𝓒𝓱𝓪𝓭🇺🇸𝓗𝓪𝓻𝓻𝓲𝓼𝓸𝓷🇺🇸@Texas_jeep__guy
Haaland's not the type to hold a grudge, because he settles things the same day.
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Brandon retweetledi

My kids loves helping make these
Super simple yet extra tasty 😋
Chewy Chocolate Chip Cookies
Ingredients:
•3/4 cup butter (or Crisco)
•1 1/4 cups brown sugar
•1 egg
•1 1/2 cups all-purpose flour
•1 1/2 cups chocolate chips
•1 teaspoon salt
•3/4 teaspoon baking soda
•2 tablespoons milk
•2 teaspoons pure vanilla
Instructions:
Preheat oven to 375°F.
In a large bowl, using a mixer on medium speed, cream together the butter (or Crisco), brown sugar, milk, and vanilla until it reaches a creamy texture.
In a separate bowl (I do this in a Pyrex measuring cup), mix well (about 1 minute with the mixer) the flour, salt, and baking soda.
Gradually add the dry ingredients to the large bowl with the creamy mixture. Mix thoroughly until everything is well combined and creamy. Only then add the chocolate chips.
Drop by tablespoonfuls onto an ungreased cookie sheet (with parchment paper underneath).
Bake for about 6 minutes (they should still be beige, not browned). Less is better! 😉
Good tip: When I have some, I let them cool on parchment paper. They stay less mushy but still tender.




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