Loi restaurant

Tonight begins Jazz at Loi. Through December 17, Buyu Ambroise and his Blues and Red Band will appear every... fb.me/1Lb11DnXD

On Wednesday we hosted a networking party for young Greek professionals. We had 200 people here all having a... fb.me/1Pet29L6F

On Tuesday, Oct 16, I participated with Eric Ripert in the City Harvest Bid Against Hunger event which raises... fb.me/1QBVwUvf4

Last night I participated in Meatball Madness again-what a great evening-we had so much fun and everbody told me... fb.me/1JTiuQN4A

Last night I was invited to attend the Michelin Gala celebrating the publishing of the 2013 Michelin Guide. What... fb.me/28ujMQpkT

This week, both Zagats and the Michelin Guide for New York City were published and Loi Restaurant got a great review in both.

Today was the first day of Lobster Fest at Loi Restaurant-we had a great turnout. We're doing 3lb lobsters for $39... fb.me/tkSUc5D3

Because I have been getting so much publicity in Greece, the leading bookstore is now featuring one of my... fb.me/1cwfUR9Qq

Starting next Sunday, enjoy half off a bottle of wine when you order dinner. fb.me/1uoDrTTmm

Loi Restaurant is participating in Restaurant Week. We have a great menu for dinner and hope you'll join us. fb.me/BxHdcdgh

Loi Restaurant will participate in Restaurant Week-we have a great menu and hope that you'll join us for dinner.

Here's the flyer for Ladies Night-please join us! fb.me/PoFlcLNU

This spring has been so incredibly busy. I did several demonstrations at different William Sonoma stores-the... fb.me/27qHbxkMK

On Wednesday February 16th, it was my honor to provide the hors d'oeuvres for the reception at the Holocaust... fb.me/1CnWoyQ0h

Last Thursday, Zaget's included my pastitsio in a roundup of "New York's 8 Cheesiest Dishes". Here's the link: fb.me/182qC6xt4

On Tuesday night, the anchors from the ABC Morning Show came in for dinner. Yesterday on the show, Robin Roberts... fb.me/OCFFC4zq

I posted 3 photos on Facebook in the album "Cooking at Loi Cooking Class" fb.me/1lyG3NbIq

I posted 4 photos on Facebook in the album "" fb.me/1wvIFJdwl

Yesterday morning on Good Day New York, I prepared a chicken stew that is one of my favorite recipes. In case you... fb.me/1nLeEtnGN

New York Magazine 's review of my restaurant is available today. They gave us 2 stars which is so exciting! Here's... fb.me/MOr9y6kQ