Mark Gallant

@FirstNorwich It’s just turned up. I suggest you sort your tracking out.

@FirstNorwich can you tell me what happened to the 4:10pm 41a from norwich to Bungay. Been waiting since 3:50pm and not turned up. It’s no wonder no-one uses buses. Thanks again for making my life a pain. Will the 5:20pm x41 turn up? Or shall I invoice you my taxi bill??

@FirstNorwich Can you guarantee the X41 5:20 from Norwich to Bungay will actually turn up?

@chris_sutton73 So sorry to hear this. Mike was my PE Teacher and he still brings great memories of playing cricket and football when at a school. Very sorry for your loss.

My dad Mike sadly passed away yesterday. He was a great sportsman, teacher, husband, dad and grandad. He was my hero and I will miss him so much.💔

This evening we have lit up our warehouses in support of all those involved with staging live events. We stand together. #wemakeevents #events #support #freelancers #theatre #thearts #coporateevents #eventproduction #livemusic #actors #comedy #exhibitions #musicals #panto

Take a look around the new Pb broadcast studio #virtual #studio #virtualevents

It’s Global Exhibition Day 🌎 If you would like Pb to create a ‘virtual’ stand that’s an interactive experience please get in touch. Email: general@productionbureau.com #GED2020 #GED

Spread the message – not the virus! We have designed four posters for you and your friends to download for free – click on our website link below to obtain a PDF copy, and please help to share them so everyone can have access. productionbureau.com #covid19

Back where we belong... delivering events - an AGM in heart of the City of London... safely and virtually 👍 We don’t just talk the talk, we walk the walk 👍💪😊 #virtualevents #agm #eventprofs

@Woody2402 @CookingExpat Definitely dry.

@CookingExpat Not dry at all old boy. Bacon finished off under grill to ensure crispy... chicken moist as.....

Chicken breast stuffed with #cambozola and wrapped in streaky bacon. #crispy #tasty

@igfield @NorwichCityFC @wembleystadium Agreed. Incredible day!

On this day - 2015 @NorwichCityFC - one of the best days ever #otbc at @wembleystadium

@CookingExpat @HempnallBakery @SamJGreenfield Unless he’s given up his vegan religion I think this is a bit cheesey for a vegan!!

Do you brie-lieve in magic? Norfolk based chef @MarkGallant certainly does. He’s rustled up a lovely baked Camembert with garlic and rosemary, served with artisan bread from @HempnallBakery. Finally a cheesy on the eyes meal that well known vegan @SamJGreenfield can indulge in!

@CookingExpat @janewatermill I have had the pleasure of enjoying JG’s incredible moussaka! Do you have a veggie version for your son and well known vegan @SamJGreenfield ?

Some great cooking going on in Canterbury 🇬🇧. @janewatermill produced a superb looking 🇬🇷 mousakka, as well as a lovely looking batch of butter shortbread. A great warm up for the weekend ahead!

@CookingExpat @timspragg Superb tekkers @elangley95 is that a homemade sauce I doth see as well!?

Oooh that looks absolutely superb! A cracking lockdown dish and also a favourite with @timspragg and @MarkGallant. The way that tea towel is positioned really is the pièce de résistance! 🦆🤤🤤🤤🤤

Home schooling has been fun, right? 🤔 There has there never been a better time to recognise the skills and dedication of our teachers 🙏👏 We’re designing signs that will help our teachers and children to return to school safely It’s much better when signs aren’t scary 😡

We are supporting schools, colleges and universities to re-establish a safe environment for learning. We offer a complete service; supporting directional signage, appropriate technical resources and bespoke protection screening. Please email general@productionbureau.com

@CookingExpat @jamieoliver Not sure if @MattKealphoto would agree with that statement! Any lockdown cooking to show us Kealos?

@MarkGallant 🇬🇧 Woodton’s finest cook has produced yet again. A @jamieoliver classic; sweet potato and chorizo soup, finished off with some homemade croutons. This guy lives well! #KeepCookingCarryOn

@CookingExpat And a couple of extra shots for ye!

The mysterious @MarkGallant has revealed his Saturday secret - his very own Raclette! Salmon with 10 spice rub. Lime, garlic, coriander & chilli prawns & marinated steak. With a side of Mediterranean potato salad, veg & melted Gouda & Stilton. Epic stuff! #KeepCookingCarryOn

@CookingExpat @elangley95 @PeterRogers73 Just getting the rub and marinade ingredients ready for later!

It’s all gone a bit quiet on the cooking front... any update from Woodton @MarkGallant? Anything cooking in Sydney 🇦🇺@elangley95? You’re a bit of a foodie @PeterRogers73 anything brewing in Wymondham?

@CookingExpat @tommygee36 You’ll see tonight ol boy. A different cooking style will be making its debut in Woodton!

@tommygee36 weighs in with a bbq spatchcock chicken in 🇲🇾. The kids enjoyed it. Now we await news from the hotbed of cuisine, Woodton in Norfolk, 🇬🇧. What will @MarkGallant be bringing to the party?! #KeepCookingCarryOn