Michalene Busico

@PollakOnSharks Take care!

So, yeah, I planned to attend all the Patrick Marleau festivities. I've got a sense of history and I had an up-close view for much of his with #SJSharks. But after dodging that evil virus for 3 years, my turn (minor symptoms) came. And so, from quarantine, congratulations, #12.

@chrisvognar Forever. Vault Media Group stiffed all the freelancers who wrote, edited, designed, and photographed the debut issue of Ovation, a luxury glossy aimed at the sports and entertainment industries. If they regroup - owners are Mark Skelly and Larry Bracco - do not work for them.

@gastropoda What you gonna do with it?

Acquisition of the a.m.

@gastropoda I was admiring that shelf!

Can of cat food I bought in Copenhagen in like 2004 was oozing kinda blackly when consort went to dust up that high... (I think the only country where I was not able to find that kind of souvenir was India. Even Cuba had feline food.)

Consort brought me tulips. #Feliz decided they were edible even tho they’re toxic. Hope he can’t jump this high.

@gastropoda he’s growing!

Feliz is endlessly entertaining

@gastropoda Does he meow? Pismo silently waits in whatever closet or cupboard until you happen to open it. Unnerving!

Linen closets are cat trappers.

@gastropoda that logo!

Can’t go back to Japan, so Japan kindly came to us. Shipping your bags ahead is just the most luxurious travel.

@gastropoda 12!!!!

Since The Cat gets steak, duck, tuna etc on the regular we had no special menu for the 12th anniversary of his arrival here. He did score both duck leg and tandoori turkey, tho.

@gdanielagalarza @WaPoFood @washingtonpost @PostGuild @JoeYonan @AnnMMaloney @MattBrooksWP Wonderful news! Congratulations!!

@tomthuang @howeyehearit @dallasnews @rubininstitute @DMNSCantrell @christopherwynn Wonderful news! Congratulations, @howeyehearit!!!

I'm thrilled to announce that Tim Diovanni (@howeyehearit) will write about classical music in Dallas-Fort Worth for @dallasnews with the generous support of @rubininstitute, under the mentorship of @DMNSCantrell & @christopherwynn dallasnews.com/arts-entertain…

@gastropoda My mom taught me that trick! Also good for seeding melons.

Regular reminder: grapefruit spoon is the best tool for scraping seeds out of winter squash. (Which are surprisingly perishable if you buy local...) Pumpkinseed oil also the best match for roasting 'em.

How is Dragon House Southlake open again? It turns out the police didn't actually shut it down. bit.ly/2D8dUdj

@erinbooke @dmnfood @sblaskovich @lyndamgonzalez @dallasnews @marciaallert Having a print section dedicated to food is a rare thing these days -- big congratulations on making that happen, @erinbooke!

I'm really quite proud of our recently revamped Wednesday @dmnfood section! We have an amazing team of writers, photographers, photo editors, copyeditors and designers who make this come together. I am wowed every week. Print is pretty!

New review! Hard to overstate how much I loved Ka-Tip Thai Street Food. bit.ly/2KUvSVh

Chef Omar Flores wades deep into the queso (eight different types!) at his new @muchachotexmex in Preston Center. bit.ly/334euTZ

At $390, Georgie by @CurtisStone may have the most expensive steak in Dallas. Check out our exclusive preview of the menu - the restaurant opens tonight. bit.ly/2psBqi0

@punchbowlsocial was on a winning streak, until it hit D-FW. bit.ly/33tws3j

New review: A look at @chefpyles' Flora Street Cafe, not long ago Dallas' most significant restaurant, now turned into two restaurants with vastly different ambitions. bit.ly/2NoJZ6E

@A_Slayton @dallasnews Welcome Ashley!!

Friends, I’m happy to share some exciting news! I’m joining the @dallasnews as Audience Development Editor. I’m pumped about this new role and working with an incredible team of journalists. #newchapter #DigitalTransformation

After six months, two significant departures at @chefmccallister's Homewood. Here's what's next for everyone: bit.ly/34dHNVf