Morgan's Fine Fish

***Omeath Shop Christmas Opening Hours*** 24th December – 9.30am to 2pm 25th and 26th December – Closed 27th December – 9.30am to 5pm 28th December – 9.30am to 5pm 29th December – 9.30am to 4pm 30th December – Closed 31st December – 9.30am to 2pm facebook.com/27000369986730…

We had a group of Culinary Arts Students visiting the factory yesterday from DKIT - We gave the students an insight into our world of seafood processing, from hand filleting to more... facebook.com/permalink.php?…

This Weeks Recipe is Creamy and Cheesy Cod Bake!! morgansfinefish.com/creamy-and-che… morgansfinefish.com/creamy-and-che…

This weeks seafood recipe is Trout Goujons with Aioli morgansfinefish.com/trout-goujons-… 🐟🐟🐟

Our phone lines are now back up and running, you can now call us as normal on 0429375128. Thank you to all our customers for your patience #StormAli

For all customers wanting to place an order for Monday delivery over the weekend, please email sales@morgansfinefish.com as our phone lines are still down #StormAli

This weeks seafood recipe is, Oven Baked Trout with Indian Spices morgansfinefish.com/oven-baked-tro… 🐟🌶️ morgansfinefish.com/oven-baked-tro…

Due to the storm, our phone lines are down at the moment. If you need to contact us you can send a message via Facebook or call 0868133779 until 5pm. Sorry for any inconvenience caused #StormAli

This weeks seafood recipe is, Smoked Trout & Irish Potato hash with Eggs morgansfinefish.com/smoked-trout-i… 🐟🥔🍳 morgansfinefish.com/smoked-trout-i…

This weeks seafood recipe is Caramelised Scallops on minted Pea purée with Black Pudding 🐟🐟 — feeling hungry

This weeks seafood recipe is Courgette Fritters with Smoked Trout and Poached Egg 🐟🥚 — feeling hungry

We're Hiring!! Morgans Fine Fish are looking for a general operative/ factory team member. Please apply via email address in the following post. facebook.com/permalink.php?…

This weeks seafood recipe is Roast Crumbed Hake with Cherry Tomatoes morgansfinefish.com/roast-crumbed-… 🐟🐟🍅 — eating dinner

This weeks seafood special recipe is Roasted Trout with Orange Rosemary 🐟🍊 morgansfinefish.com/roasted-trout-… — feeling hungry

Congratulations to the new Carlingford Oyster Pearl 2018 🎉🎉🎉 facebook.com/permalink.php?…

Carlingford Oyster Pearls day one! We were lucky enough to have the girls visiting us today. Best of Luck to all the Pearls this Sunday 🎉🎉 facebook.com/permalink.php?…

Tonight is the official opening of the Carlingford Oyster Festival 2018 and Introduction of our Oyster Pearl Girls 2018 in the Carlingford Arms - Murphy's B&B facebook.com/permalink.php?…

Here at Morgans Fine Fish we are proud members of Origin Green, participating in Ireland’s pioneering approach to sustainable food and drink production. Discover who our members are and how they are approaching sustainable food production at... facebook.com/27000369986730…

This weeks seafood recipe is Spicy Thai Inspired Fish Curry, goes perfectly with basmanti rice 🐟🌞🌶️🍚 — feeling hungry

This weeks seafood recipe is morgansfinefish.com/uncategorized/… 🐟🐟🐟 morgansfinefish.com/uncategorized/…