NWRCFoodovation

Fantastic day for our Foodovation team at the Balmoral Show, exploring the NI Food & Drink Pavilion and seeing the innovation shaping local food. Great to see NI brands combining premium packaging, sustainability and local identity with real ambition! #BalmoralShow #FoodNI

🤔 Are you a micro or early-stage food and drink business in a rural or tourism area? 🤝 Get hands-on support through Nourish & Innovate, our new pilot programme! ℹ️ Apply here: ow.ly/FNvJ50Y0cWs

🚀 WE’RE HIRING! Join our team as a PRISM Agri-Food R&I Co-Ordinator! Help drive low-carbon solutions for SMEs. Applications close Tuesday 27th January at noon. Apply now: nwrc.getgotjobs.co.uk/registerJob/a1…

Over the past 18 months, NWRC Foodovation Manager Stella Graham & XR Hub Jim Murray supported Zanna Cookhouse via @Inter_Trade Innovation Boost Programme. Huge credit to Owen Mullins & Christina Kabari for their vision & leadership! Excited for Zanna's next growth phase!

🚀 WE’RE HIRING! Join our team as a PRISM Agri-Food R&I Co-Ordinator! Help drive low-carbon solutions for SMEs. Applications close Tuesday 20th January at noon. Apply now: nwrc.getgotjobs.co.uk/registerJob/a1…

🤔 Have you developed or reformulated a prepacked product with reduced calories, sugar, saturated fat or salt? ✅ Enter the Healthier Product Innovation Award at the 2026 NI Food & Drink Awards. ⏰ Applications will close 12th January. 🔗 Enter now: nifda.co.uk/awards/

Our Foodovation Centre team were delighted to attend the @InvestNI Consumer Insights Conference at The Ebrington Hotel! Huge thanks to Thelma Fitzgerald, Eimear Dekoninck, and Edward Hamill for such a valuable event! 💡👏

🚀 WE’RE HIRING! Join our team as a PRISM Agri-Food R&I Co-Ordinator! Help drive low-carbon solutions for SMEs. Applications close Friday 31st October at 12 noon. Apply now: nwrc.getgotjobs.co.uk/registerJob/2a…

🍫 Coco Bros collaborated with our Food Technologist Clara Brogan to refine their recipes and streamline production. 👏 Thanks to support from @economy_ni InnovateUs programme, they turned their idea into a reality! Check out the full case study below ⬇️ bsc.nwrc.ac.uk/pf/cocobros-ch…

🔍 Bon Appétit are hiring a NPD/Technical Manager (€36k - €40k) to develop a new protein range. 🤝 Partnering with @nwrc_college via the @Inter_Trade Innovation Boost Programme. ⏰ Apply by Monday 27th October at 5pm. To apply visit: ow.ly/VyBL50Xaswi

🤔 Interested in food careers? 👨‍🍳 Join our FREE 5-week food safety course! 🚀 Limited spots—secure yours now! Sign up below 👇 nwrc.ac.uk/business/busin… #SkillUp Supported by the Skills Fund.

🚀 Join us to know your consumer for success in the Food & Drink Industry! 🎯 Focus on segmentation, targeting, and positioning with experts. 🤝 Network with NI suppliers and guest speakers. Register Now ⬇️ myini.investni.com/events/event-d…

🤔 Want to boost your food safety skills? 🧑🏼‍🍳 Join our FREE 5-week course on food hygiene for caterers! 📲 Limited spots—register now! 🔗 Email BSCSkills@nwrc.ac.uk or call 07407879575 #SkillUp

🌶️ Scotts teamed up with our Food Technologist, Clara Brogan, to bring their crispy jalapeños to life! 👏 With support from Invest_NI Innovation Voucher programme, they turned a tasty idea into reality. Check out the full case study below ⬇️ shorturl.at/5Jb2l

We’re delighted to announce that our client @WhooshColeraine will be launching their tasty Thai Red Curry & Thai Tom Yum Rice Noodle Pots in all 164 @Aldi_Ireland stores ! 🌶🍜 These flavour-packed pots will be hitting shelves on Thursday11th September – don’t miss out!

🤔 Ready for a new challenge? 🔍 We're hiring a PRISM Cluster Manager to support SMEs in the Agri-Food Sector! ⏰ Applications close on Friday 15th August at noon. 🔗 Don’t miss out! Apply today: ow.ly/AyPR50WCFrE

Excited to welcome Ministers @CaoimheArchibald and @JohnODowd to discuss our vision for the Foodovation™ & Skills Centre! Together, we’re building an innovative future! #Foodovation #GrowthDeal #Innovation #CausewayCoastGlens

What an inspiring journey it's been for Emily & her family as they built Lo & Slo into the incredible company it is today! 💪💫 Watching their growth & success has been a pleasure, and we’re proud to have supported them along the way 🤝

📢𝐉𝐨𝐛 𝐎𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐲 𝐰𝐢𝐭𝐡 𝐍𝐨𝐨𝐧𝐞'𝐬 𝐏𝐨𝐮𝐥𝐭𝐫𝐲! 📢 Noone's Poultry seeks a NPD & Quality Manager (€30k - €40k) to launch new products. Applications close Thursday 26th June at 5pm. Apply here: careerboost.intertradeireland.com/current-vacanc…

🚀 Exciting news from Laura and John at Wild & Co! They showcased their high-protein wild Irish venison snacks at the Glenveagh Biodiversity event. With help from our expert Clara Brogan, we turned their innovative idea into a product!