PulseON Foods

Wishing everyone a very Happy Christmas and New Year from PulseON. As we look ahead to 2026, we are energised by the incredible opportunities on the horizon. With new ventures emerging, groundbreaking projects progressing, and exciting partnerships taking shape

There’s something “gut” going on with our pulse flour. To learn more, visit pulseonfoods.com #pulseflour #pulseonfoods #chickpeas #pulses #vegan #microbiome #gutheallth #🫘 #pulses

Pulse up your product portfolio with a unique, clean label, pulse flour. A naturally functional ingredient #pulseonfoods #pulses #chickpeas #functionalfoods #vegan #microbiome #guthealth #flour #pizza

"Social conversations about Chickpeas have increased by 9.23% over the past year" .... though that could be because we can't stop talking about them. 😅 #Chickpea consumption trends, analysis and statistics 2023 report #legumes #pulses #microbiome tastewise.io/foodtrends/chi…

Natural whole-cell goodness ❤️ #pulses #pulseflour #vegan #functionalfoods #microbiome foodnavigator.com/Article/2022/1…

Reinventing the meal 🫘🫛🫘🫛 Natural functionality #wholecell #pulseflour #pulses #chickpeas #functionalfoods #microbiome #vegan #natural

Whole-cell goodness from #PulseON #pulseflour #natural #functionalfoods #chickpeas #pulses #vegan #flour

Our December issue is now live! Read it here: go.nature.com/40zekU1 The cover is inspired by two Reviews on the disruptive effects of antibiotic-induced damage to the gut microbiota.

Whole cell, not wholemeal. Natural, functional pulseflour from #pulseonfoods #microbiome #fibre #guthhealth #pulses

Whole-cell and naturally functional #pulseonfoods #pulses #pulseflour #functionalfoods news-medical.net/news/20230210/…

@georginaburg_ ❤️ #chickpeass

I made a Chickpea & Mushroom Curry the other day and it surprised me how nice it was. 100% vegan ✅ Easy to make ✅ No weird ingredients ✅ Recipe link in my bio x

Latest AC blog post. Part 5 of Fibre Optics, this time on the surprisingly complex science of beta glucans, and why there are no simple answers when it comes to nutrition and health. the-angry-chef.com/blog/1kvik41f2…

Are you an early career scientist interested in food and physiology? If you are our UKRI BBSRC Funded ORIC hub “RIPEN” would like to hear from you ripenhub.co.uk. To find out what the RIPEN Hub can do for you contact @DrK_Petropoulou