Darren Tinkler

Year 1 and 2 also had great fun cooking with Chef Darren @Rootstofood it tasted delicious 😋🧑‍🍳👩‍🍳🥘

@AbbieMuirEHT @WestonStMary The children were amazing and delivered fantastic customer service.

Today @Rootstofood ran a sizzling cooking workshop! Our fun-filled event promotes nutrition education while igniting the culinary passions of young chefs. An incredible opportunity to inspire a lifelong love for healthy cooking! The children whipped up a truly nutritious meal 😋

To finish off our Bourne HAF club this week the children have been working with Darren today from @Rootstofood cooking up some extremely yummy pasta and rice dishes!! It’s been a fantastic camp in Bourne & we cannot wait to be back again! #HAF2023 @LincolnshireCC @ActiveLincs

@inspire_plus @LincolnshireCC @ActiveLincs A wonderful end to a great week. Pupil chefs across the camps in Deeping St James, Grantham and Bourne cooked up some great dishes. Well done and thank you Inspire Plus, great team!

@EliteSportAcade Fantastic team of pupil chefs in Crowland cooking a very tasty Italian dish.

@AnnunciationHA8 Bridge and Claw!! Well done.

Chop, chop, chop! 🍅 #pshe #healthyeating #lifeskills

@MetheringhamP The most enjoyable day cooking with KS1. Japanese food aromas throughout the school was a delight. Well done to all classes. Staff support was absolutely terrific.

We have had such a great day with @Rootstofood making Teriyaki Chicken 🍽 It was absolutely delicious 😋 thank you Darren - an inspirational experience 👏🏼👏🏼👏🏼

@WhaplodeY3 @whaplodeprimary Brilliant

@granthamstmarys @inspire_plus Brilliant cooking skills, techniques, nutritional value and great tasting food by all classes.

@AnnunciationHA8 Very proud of Y4 this morning. Great food techniques developed. Well done. Recipe to follow.

Year 4 are becoming Italian chefs this morning and learning all about nutritional value of foods too! We are making an Italian dish and it smells delicious 😋 🇮🇹 🍽 👩‍🍳 👨‍🍳 @Rootstofood thank you! 👏

@AnnunciationHA8 Thank you Reception. Great cooking skills and techniques.

Reception A took part in a cooking workshop. They learnt about different healthy ingredients and how to prepare them. The children all took turns with mixing and chopping and really enjoyed eating their creation.Thankyou Darren @Rootstofood

@AnnunciationHA8 Fantastic cooking Year 2 and to all the children in school who participated in Italian cooking. Look out for the recipe.

2a and 2b enjoyed a wonderful workshop with @Rootstofood this morning, thinking about healthy eating and food preparation skills

@SpaldingStPauls Brilliant!

As part of our topic on growing, being healthy and our story of Oliver’s Vegetables, Reception have been learning the names and tasting different vegetables. Today we enjoyed making vegetable wraps and making faces. I hope they are as delicious as they look! 🫑🌶🫒🥕🥦🥬🍅#eyfs

@SpringfieldPri2 Brilliant cooking Y5. Enjoy making the dish at home.

Y5 have started the week with the excitement of cooking teriyaki chicken with @rootstofood It smells amazing. #healthyeating #springfieldsmiles

All 7 classes from Year R to Year 6 have had such an amazing time cooking with @Rootstofood. Prepping, cooking, learning about nutrition and healthy eating. They all ate it and loved it! Some budding new chefs in the making. Thank you Darren! @OCMATtrust

@DymchurchSchool @OCMATtrust The children practised terrific cooking skills, food preparation techniques and nutritional value. Thank you Dymchurch children and staff. A pleasure to visit as always. Enjoy the Thai recipe.

@DymchurchSchool A brilliant start on our Food journey to Thailand with years 4,5,6 and 3. Tomorrow with 1, 2 and Reception. Recipe to follow.

Every class will have the chance to cook an amazing dish today and tomorrow with Darren from Roots to Food! They're going on a magical food journey to Thailand .... 😋 @Rootstofood