Screaming Tuna Sushi

SURPRISE: IT’S FINALLY HAPPENING!😆 The best. News. EVER. Mequon Executive Chef & MKE Alumni Exec Chef Jason Morimoto is on Season 2 of Iron @chef_morimoto ‘s Sushi Master! On April 25 Chef Masaharu Morimoto, renowned worldwide as the star of Iron Chef Japan/Iron Chef America & one of the driving forces behind the world’s sushi boom, will air Season 2 of the world’s 1st sushi competition show. Alongside Michelin star Chef @phillipfranklandlee of Top Chef, Chef Masaharu Morimoto will guide 8 amazing sushi chefs from across the country as they duke it out in the kitchen. To celebrate Chef Jason Morimoto as he joins the growing ranks of awesome Milwaukee chefs elevating Wisconsin’s dining scene, we’ll be announcing kick a** watch parties to begin immediately after the show airs. All 6 episodes of Morimoto’s Sushi Master Season 2 will also be free to watch on The Roku App, with Season 1 streaming now! Stay tuned! 😆😆😆

Our lil’ sister restaurant is hosting another round of omakase dinner parties in Mequon! Tuna Hall of Fame Executive Chef Jason Morimoto & a team of some of our finest MKE alumni will be putting on dinner & a show during the final weekend of May. 🍣 screamingtuna.com

Join us with @NorthShoreBank for a celebration of the incredible international cuisine in #Milwaukee’s Southside neighborhoods! Participating restaurants include: Zocalo Food Park @ScreamingTuna @mobcraftbeer Tacos Los Gemelos Tsunami Taqueria Y Marisco @Rubysbagelsmke [1/2]

Sweeeeeeeet, thanks for sharing Tyler! 🙏🏽🙌🏽🙏🏽

We were DEFINITELY spoiled this weekend. Got to cater for the Brewers Friday. Dodgers catering on Saturday. And Sunday, after watching Giannis drop 50 on the Nets at the Fiserv Forum, imagine my surprise when he walked in for dinner after the game. 😳😦😅

Best. Day. EVER. 😍

Are you a blade-wielding whiz with an insatiable appetite for sushi? If so we want YOU! The future is looking brighter & brighter & with that comes more opportunity to be an integral part of our growing company in multiple locations. staffedup.com/screamingtuna

Thanks again @screamingtuna for going above & beyond while creating a delicious #ShellFishFree #sushi board. #visitmke #Sushifor2

“Gin is like sex. If you don't like it, you're doin’ it wrong.” - Anonymous 🍸

The new vegetarian Summer Breeze, with inari, red pepper, cucumber, cilantro, avocado, lime, togarashi, scallion & ponzu 🥒🌶🥑

Me: Can you make me a Sashimi Bouquet for the holiday Noah? Chef Noah the OverAchiever: 🌺🍣🌸🍣🌼🍣🌻

Valentine’s Day is right around the corner & if you need a gift for your special someone, our Sushi Making Kit WILL sell out before then! ❤️ Link in bio (we tried to warn you) 🥲

The Machu Picchu. Fun to say. FUNNER to eat, with tuna, octopus, yellowtail, salmon, jalapeño, garlic, cilantro, lemon, scallion, chile & ponzu. 🍋🐟🌶

New Year. New menus unique to each of our locations, with Big Tuna cocktails like the Passion of the Sakura & the Jade Dream. 🍹🍸

Literally the crab chipotle wontons at @ScreamingTuna

The future looks bright from here✨ Photo credit “bright lights” - @ jdv_drone

“spicy lil mama” Photo & caption credit @ _marykatew_ 🔥

Today is the first day Sushi Gift Box pickups begin! For those about to roll, we salute you. 🧑🏻‍🍳👨🏾‍🍳

Where the wild things are. 🐙🦑🐠🦐🦀

Sushi Rolling Kits are available to purchase through the link below! 🎁 Half of the Gift Boxes were reserved in the first day so 🔒. Yours. 👇🏽. This holiday moment brought to you my baby sister, who rolled like a champion on her first try. 👑 ow.ly/gjT430roPEy