Sam Jones

Realy enjoyed watching Wonders of the Moon and working with the team along with @daraobriain Looking forward to the next episode. #moon #fishing #cornwall

"They’re such a plentiful resource. Spider crabs look like a carpet moving across the ocean floor; they are just that prolific." Words from fisherman & chef @SglSamuel when we chatted to him last year. And seems this year, not much has changed! 🦀🦀🦀

@KotaRestaurant @Kota_Kai @KotaRestaurant @JudeKereama an amazing opportunity for anyone wanting to work and learn in hospitality. Had the pleasure of working in the Kota family for 4 years and loved it. Legends. 💥🙌🙏

Come and work with us in #GreatBritishMenu chef Jude Kereama's Porthleven based restaurants. @KotaRestaurant and @Kota_Kai #judekereama #chefjude #Cornwall #situationvacant #foh #jointheteam

@Alan_J_Dwan Remains of a rare Oarfish?

Ribbon fish maybe

Listen out today on @BBCCornwall . I’m talking about the Celebrity chefs parachute jump for @MacmillanKernow tomorrow 😬. Still short of our target of £5000. Every penny counts, no matter how little the donation. Just go on @MacmillanKernow giving page❤️🙏

A very happy st Pirans day (gool Peran) from us @BayhotelC. I feel a pasty coming on! #Cornwall #Cornish #StPiransDay #StPiran #splann

Disgusting mis information from the @BBCNews stating that fish quota’s are split equally with the uk Then they interviewed a Danish fisherman sitting in a £10 million pound trawler,having just landed a million pound of fish in uk waters,saying he was worried about his future 🤬

I hope Coverack is ready for these bad boys. @BayhotelC

A huge thank you to Matt @fruitsales westcountry for helping us out at The Bay with produce for our Coverack christmas light fundraiser this saturday. 😁👍

@GaryHunterChef @MorstonHall Excellent. Theres a couple of other patches I regularly go to that are a bit more ahead than in the picture. So much rain is helping a bit, just need some sun light now.

@SglSamuel And it’s already on the menu over here in north Norfolk at @MorstonHall all the way from Cornwall.

The first signs of the wild garlic season getting into its stride again. #foraging #cheflife

Been doing lots of preparation at The Bay for the coming events, valentines day and the big annual christmas light fundraiser at the end of the month. Heres a couple of spoilers to wet appetites. #foodlove #cheflife #newjob

Well last day of with 2019/20 winter season for me on stargazy. Starting my new job next week. Will still find time for the boat and hopefully get her painted this year. Here's a few favourite pictures of the season. As for now Stargazy out. 👊🎤

@GaryHunterChef @Paul_Jervis heading to college today if your around late afternoon for a quick catch up. All the best.

A fine day for catching mackerel. On their way to moshi moshi, Endo at the Rotunda and @UmuRestaurant #fishing #fishinglife #sustainable #dayboat

Only mackerel on the market I could see. Making braving the bad weather worth it! @NewlynFishing @ThroughTheGaps #fishing #fishermen #fishinglife #mackerel

@GaryHunterChef @SueYeates @KotaRestaurant @JudeKereama Thanks you so much for that. Hoping to spend a good bit of time out there over the next few weeks before getting back to it gary. Possibly may be up to London as well. Will keep you posted chef.

@SglSamuel @SueYeates @KotaRestaurant @JudeKereama Still on the boat too? Anything you need from us please ask. Happy New Year to you Sam.

It's been an emotional day today as it marks the end of an incredible 4 years for me at @KotaRestaurant with @JudeKereama. I feel I have grown and learnt so much in my time there, and will miss everyone immensly as it is the people that make Kota so special. Thank you. Sam out.

@SueYeates @KotaRestaurant @JudeKereama Taking over as head chef at a small 10 room hotel/restaurant with rooms in Coverack where I live. A big step but keen to give it everything. Happy new year Sue. X

@SglSamuel @KotaRestaurant @JudeKereama Where are you off to Sam ?

@JudeKereama @KotaRestaurant Cheers cheffy thank you so much. Will catch up when you are home. Lots of love to Joe.

It is an end of an era. It has been a pleasure seeing you progress into the chef you have become. Always there if you ever need me. Big love from the Kereama Boys and @KotaRestaurant. We wish you every success that will go you way .xxx❤️❤️❤️