Sleepy Owl Bread

Fresh Burger buns as they come out of the oven.

@fluidfyre Thanks Amanda. Mine too

If you have t tried our Almond Croissant yet… you should.

We’re open as usual this week

We are closed for the week. We need to get out and enjoy some sunshine. We’ll be open again starting August 15th. Have a fabulous week.

Today we’re trying something new. Croque Monsieur Croissants for lunch. Stop in to get one.

Come down today and pick up your butter buns for the weekend.

See you at the South Osborn Farmer’s Market this afternoon.

We’re at the South Osborn Farmers Market tomorrow afternoon. See you there.

The Night Market was a blast, but now we need a day to recover. See you Wednesday.

@Diversity204 The Hand Pies never last long @uwinnipeg so if you want one; better get to Riddell Hall before lunch

Today in Pangea’s kitchen we have: rhubarb/Saskatoon berry Hand Pies, apple Danishes, pretzel Danishes, onion Twists, Blueberry Bread, zucchini Bread, Banana Bread and Caramel/Cinnamon Knots. From @SleepyOwlBread

Come see us now at the @AssiniboiaDowns Night Market.

@JimTSF Happy birthday!

@_Jngo_ @JimTSF It’s strawberries, raspberries, and Saskatoon berries. And it’s delicious.

@ItsAstridEh @JimTSF Strawberries, Saskatoons, and Raspberries