Slow Food Boston

Celebrate Terra Madre Day with @sevenhillspasta! Chief “pastaio” (pasta-maker) and Slow Food Member Giulio Caperchi opens up his family’s pasta kitchen for a night of cooking, tasting, and celebration in honor of Slow Food’s annual holiday for good, cle… ift.tt/2OxJZ3I

Another amazing conversation series tonight at @remnantbrewing! 🍻 A huge thanks to Irene, Lucas, and Yamila for running the show and providing such an insightful conversation about their fight for workers’ rights. If you like to visit restaurants an… ift.tt/2CWP7Je

We’re just a week away from Worker Justice = Food Justice, our Slow Food Conversation at @remnantbrewing on the 19th! Our panelists are UP at slowfoodboston.org - and we’re thrilled to have this discussion moderated by the one and only Irene Lì … ift.tt/2X0q2pY

Featured Speaker Announcement! Our Slow Food Conversation: Worker Justice = Food Justice is just a few weeks away! Buy your tix via link in bio 🐌 (we’ll be enjoying @meimeiboston and @remnantbrewing treats, too!!) Featured speaker #1 is Lucas Turne… ift.tt/34wzcNs

Announcing our next Slow Food Conversation! Did you know that restaurant workers are more likely to require food stamps, live in poverty, and are 70% made up of women? With lenient labor laws and wealthy lobbyists keeping wages low, how can we expect w… ift.tt/344r3Q8

THIS SUNDAY! The weather is looking absolutely beautiful for our bike ride in Concord. Visit local farms and enjoy a picnic as we take in all the stories and beauty this historic area has to offer. Registration info via link in bio, hope to see you the… ift.tt/2LilDdN

One week from today! Head to Bow Market for In Season Harvest Fair where you'll get to meet the people behind some of your favorite local products. Free and open to all, register here! eventbrite.sg/e/in-season-ha…

Grab your bikes and join us at our 7th annual Tour de Farms! This year we’re exploring historical Concord, MA where we’ll bike from farm to farm to see what’s growing, and learn these farmers’ history first-hand. Tickets are limited, grab em quickly! eventbrite.com/e/tour-de-farm…

“This is just the seed: we can grow into anything we want.” This weekend marked the launch of @sfyn_usa, an addition to the already vibrant SF global youth network that we’re SO excited to contribute to. If you’re interested in getting involved in chang… ift.tt/2OdHRRN

Slow Food New England representing at #slowfoodnations - cheers! #newengland ift.tt/2LuWiyN

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Ancient Remedies for Modern Times, elixir class at #slowfoodnations. It's like potions class in real life! #magic #slowfood #elixir #hogwarts ift.tt/2LyqlFO

Tomorrow's the day! Don't miss out on this chance to engage with Formaggio Kitchen's expert cheesemongers, and learn how to master this refreshing combination. Sure to be a delicious evening of Slow Food! ow.ly/Cwqr50uFaNa

Next Tuesday, join us for an evening of Slow Food with local cheese shop Formaggio Kitchen! 🧀 We’ll learn the art of cheese and cider pairing with their expert cheesemongers, all while supporting local, delicious food. Tickets available via link in b… bit.ly/2WwCXOH

On June 8th, the Truro Center for the Arts is holding their second "Beyond the Plate: A Symposium of Food, Writing, and Community" featuring guest speaker Barbara Lynch. A beautiful day on the Cape with good food, good discussion, good people! Tix here: ow.ly/JmdJ30oDrzQ

Next Thursday after our Community Servings Night + Spring Social, we're heading to @turtleswampbrewing to grab a cold one, JP style...but what's beer without food? Local pop up @meadowlarkbutcher will be joining us, grilling up their sustainably sourced… bit.ly/2IT8w2T

Happy World Disco Soup Day! 🥕🥦🥔 We’re celebrating tomorrow at the @bostonpublicmarket Agricultural Festival, where we’ll be there with the @bostonareaglean and @rescuingleftovercuisine to talk with YOU about our city’s collaborative efforts to fight … bit.ly/2XUh5Ol

In our final interview for our World Disco Soup Day campaign, we spoke with Jack Leng, Education and Outreach Coordinator of @bostonareaglean! 🌱 With up to 20% of food grown on farms left unharvested due to labor shortages, infrastructure, or simply … bit.ly/2Vu2tHG

Did you know that donating prepared food is completely legal, in fact there are laws that protect it? Dana Siles of @RescuingCuisine reflects on the need for business & consumer education #WDSDBoston #fillbelliesnotbins ow.ly/kPRI30osZyL

Announcing the prizes for our #WDSD social media contest! When you share your tips, tricks, or recipes - get creative! - on your unique way of fighting food waste, you'll be in the running for these awesome Slow Food prizes: A free ticket to one of our … bit.ly/2v1CKaI