Spang Lab

Material and energy flow analysis of craft brewing: A case study at a California microbrewery frontiersin.org/articles/10.33…

Looking for an excellent post-doc to join my lab to work on converting food waste to renewable energy. Job posting: recruit.ucdavis.edu/JPF04457

Join me in supporting Yolo Food Bank today! bigdayofgiving.org/ned

Happy Earth Day! thehill.com/opinion/energy…

Can stopping food waste help to feed a growing global population? Ned Spang, an assistant professor in the Department of Food Science and Technology, led a team of researchers examining global food loss and waste in a study just recently published. ucdavis.edu/food/news/why-…

New paper on #water-#energy #customer #segmentation and #demand #management published! Free download: authors.elsevier.com/a/1W0hv_LqUdLX… - E. Spang, @MxgTeo @hydroaholics @JayLund113 F. Loge @NRMPolimi @cweeucdavis @UCDavisWater #PaperPerDay

Food waste recycling initiatives have doubled since 2010 and aren't limited to big coastal cities like NYC & Seattle news.mit.edu/2017/study-foo…

Public willingness to pay for a US carbon tax and preferences for spending the revenue doi.org/10.1088/1748-9… via @IOPscience

The Honda Smart Home on the campus of @UCDavis is a carbon neutral house that utilizes passive design to cut down … ift.tt/2vNPMGU

Watch #UCDavisCAES student intern crush the #grapes for #wine production at the Mondavi Intstitute. ow.ly/o5YH30eudZm #ucdavis

REPORT: America wastes up to 40% of its food, which has broad impact on the climate and other resources. on.nrdc.org/2i8zI0I

A food science challenge dlvr.it/PP2sCZ

These UC Davis students are using science to change food waste forever dlvr.it/PJLHmC

These UC Davis students are changing the way we deal with food waste #STEM uproxx.it/2qiBiRG via @UPROXX

#AgFact: with access to more resources, #WomenInAg could help #endhunger.

Meet FST's new Department Chair Linda Harris dlvr.it/PH8pr7

A new book ranks the top 100 solutions to climate change. The results are surprising. vox.com/energy-and-env… via @voxdotcom

UC Davis students featured in VegNews article dlvr.it/PB1gNm

What do #coffee flour & crickets have in common? Read about 3 unique #foodie innovators who are changing #globaldev: goo.gl/YXBnyg

#UCDavis news: DryCard wins innovation challenge to help African farmers bit.ly/2qd3tQR #foodwaste #globalfood