SurfSAFE_H2020

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SurfSAFE_H2020

SurfSAFE_H2020

@SurfSAFE1

Surface modification to increase microbial SAFEty in the food industry Funded by the @EU_H2020 research and innovation programme under grant agreement No 952471

PT, UK, NL, DK Katılım Şubat 2021
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SurfSAFE_H2020
SurfSAFE_H2020@SurfSAFE1·
The SurfSAFE Conference took place in Porto, Portugal from 27 to 29th September. Institutions from nine different countries were presented at our conference. 🌍 Thank you to all the participants and speakers. 👏 We hope you have enjoyed our Conference as much as we did! 😊
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SurfSAFE_H2020
SurfSAFE_H2020@SurfSAFE1·
This week our SurfSAFE researchers Ana Azevedo and Marta Lima presented their work at the IV Chemical & Biological Engineering Doctoral Symposium “Innovation in Chemical and Biological Engineering: Advancing Science and Industry"! 👏 Congrats! 🎉 #SurfSAFE #FEUP #LEBAPE #CBEDS
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SurfSAFE_H2020
SurfSAFE_H2020@SurfSAFE1·
Today is the International Microorganism Day! 🎉 Microorganisms are a major problem in the food industry because they can cause several foodborne outbreaks. Under the scope of the SurfSAFE project, we focus on microorganisms that are able to develop biofilm communities.
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SurfSAFE_H2020
SurfSAFE_H2020@SurfSAFE1·
On 26-28th of July our SurfSAFE researchers from UPorto, Francisca Cardoso and Maria João Romeu presented their work at the "ANM - International Conference on Advanced Nanomaterials"! 👩‍🏫👏 Congratulations! 🎉 #SurfSAFE #Biofilm #Research #FEUP #LEBAPE #ANM
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