After nearly a decade of patience, sacrifice, blood, sweat, and tears, I am very happy to announce that I will be opening 2 pizzerias in September at The Pennsylvania Market in the Strip… instagram.com/p/BmbpRe6gm6W/…
Full weeks worth of work from me and @thebreadboss on our Roman pizza tests.. we mixed Wednesday morning. Pizzas are at 72/96 hours.. so far best results yet and we’re just getting… instagram.com/p/BlQfTg7g6YO/…