Tinned Fish Reviews

Happy World Tuna Day! We celebrated with a tin of Alalunga Albacore Tuna Loins in Tomato Sauce. An incredible tin with the most delicious tomato sauce l've ever had.

Tinned Fish Barbeque! The Jose Gourmet Smoked trout fillets in olive oil were incredible. My Medieval Kitchen knife from @todsworkshop was very useful

Plant Based Tinned Fish?! Mushroom Snow Crab made with Enoki Mushroom by Seed to Surf. Thank you to Katie, Ryan, Callum and Pudge for this interesting tin!

Portuguese Sardines in extra virgin olive oil with gold flakes. An exciting tin to look at but not so exciting to eat. I miss the spines

Surimi Eels by Conservas JJJ. I didn't enjoy this jar at all! Thank you Saul for this horrifying jar!

Ramón Peña Razor Clams in brine from The Tinned Fish Market. These are probably the best razor clams l've ever had from a tin. Very sweet and tender!

A very Expensive tin of King Crab with Velvet Horn Seaweed in extra Virgin olive oil. From @portuguesesardine . Thank you to Mimi, Milo and Rory for this beautiful tin!

Mackerel Roes! A delicious and very exciting tin! I love finding roe sacs in my tins so having a whole tin of just roe sacs is an amazing treat. This tin was from Loja das Conservas in Lisbon

Jose Gourmet Stuffed Squid in Ink! An incredibly delicious tin with no faults. 10/10. We got this tin from Loja Das Conservas in Lisbon.

Marco Pierre White’s perfect anchovy sandwich

Japanese Sweetfish (Ayu) in oil by Kimura from Japan.

Our first tinned fish BBQ of the year!

Carmelo Spicy Mussels from The Tinned Fish Market #tinnedfish

Happy Valentine’s Day! We are celebrating with a tinned fish treat board.

The most expensive scallops I’ve tried yet! £24.95 from The Tinned Fish Market. It works out at roughly £8.30 per scallop. Very delicious though.

Unboxing a new Kitchen Knife made by Brad of HandFab. Brad tells me he is releasing a new range of kitchen knives called ‘Sweet Tooth’ this Saturday. #kitchenknives #customknives

@MaggedYourSelf @DrMegaG They look good 🐟🕺🏻🐠

@DrMegaG @TinnedFishMan aah yes latvian sprats, soft and creamy. im settled on these for life. bit steep price wise but, its just what it is

elevate ✨ @TinnedFishMan

Conch! Sea Snails. They’re a spicy flavour explosion. I highly recommend these. We got this snack from the Oriental Supermarket in Nottingham.

555 Squid with Chilli in Natural Ink from the Philippines. It came with a beak and an unidentified ropey thing. Not much flavour to the sauce. #tinnedfish #cannedfish