UBC Faculty of Land and Food Systems

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UBC Faculty of Land and Food Systems

UBC Faculty of Land and Food Systems

@ubcLFS

The official Twitter feed for the Faculty of Land and Food Systems at UBC #ubcLFS #UBC #agriculture #soil #water #nutrition #dietetics #research

Vancouver, BC Katılım Nisan 2009
2.2K Takip Edilen5.8K Takipçiler
UBC Faculty of Land and Food Systems
Using AI to build climate-smart cattle production 🐄🤖 Dr. Limei Lin is harnessing machine learning to study the cattle gut microbiome—unlocking insights that could reduce methane emissions while improving feed efficiency. Read the full story at landfood.ubc.ca/animal-scienti…
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University of British Columbia
We are deeply shocked and saddened by the shootings at Tumbler Ridge and extend our deepest sympathy to all those impacted. This is a truly horrific event and our hearts are with the people of Tumbler Ridge and all British Columbians. For university community members impacted by this event and who are seeking support, please visit this site for a list of supports and resources: bit.ly/460hpjY In acknowledgment of this tragedy, the University of British Columbia will be lowering its flags to half-mast.
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UBC Faculty of Land and Food Systems
Honouring a career rooted in soil science 🌱 Dr. Sue Grayston’s decades of research, teaching, and mentorship have shaped how we understand soil microbial ecology, sustainable forest management, and below-ground ecosystems. Read the full story at landfood.ubc.ca/honouring-dr-s…
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Heart & Stroke
Heart & Stroke@HeartandStroke·
Do people whose diets include more foods high in saturated fat, sugars, or sodium – many now identifiable with Canada’s front‑of‑package nutrition labelling system – spend more time in hospital? A new @UBC study says yes, about 50% more. Read more 👉 bit.ly/4qw6uGl
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UBC Faculty of Land and Food Systems
Celebrating 20 years of teaching food, nutrition, and community 👨‍🍳 Gerry Kasten has spent two decades helping students understand not just what they eat, but why. act on students, classrooms, and food systems education. Read the full story at landfood.ubc.ca/celebrating-fo…
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UBC Faculty of Land and Food Systems
LFS researchers are working with universities and industry partners from across the country to develop farm-ready solutions that cut methane emissions, improve feed efficiency and lower costs for producers. 🐄 Learn more: ow.ly/pClC50Y41Qn
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UBC Faculty of Land and Food Systems
95% of the world’s food supply is grown in soil, yet it can take up to a thousand years to rebuild just a few centimetres of it. 🌱🌎 At LFS, our research is leading us to a more food-secure future and the @ubcfarm is where we get our hands dirty. #WorldSoilDay
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UBC Faculty of Land and Food Systems
Agriculture relies on birds to manage pests and provide other ecosystem services. Listen to Frederik Noack, an environmental economist, as he discusses the economic value of maintaining biodiversity in agriculture.
Tim Phillips Talk Normal@timsvengali

Can we put an economic value on the decline in bird species? “We find a 10% decrease in bird biodiversity leads to about a 1.5% reduction in agricultural output,” Frederik Noack @UBC tells @timsvengali. Find out how he estimates this, and what it means for the economy and our health in: cepr.org/voxeu/voxtalks

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UBC Faculty of Land and Food Systems
Join us on Dec. 5 for the Master of Food and Resource Economics (@mfreubc) info session and learn how this one-year program can help you build the skills needed for a successful career in agri-food, finance, consulting, and more. Register here: ow.ly/tW0U50Xytnf
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