WV Food Guy

A special meal for Mom! The Ruffner and some West Virginia State Parks offering special Mother's Day brunches and lunches! 🌷 Plus my favorite sips from the WV Coffee Festival! ☕️ bit.ly/4n23b9B

Best of Crete is the #8 spot in the U.S. for good cheap eats, 3 WV buffets make a national list, plus more restaurant openings! bit.ly/3OUVvt1

WV towns take top culinary honors 🏆 plus more new restaurants on the way! wvfoodguy.com/post/small-wv-…

Local food news! Coal River Coffee Company brews up good food and drinks, more restaurants opening and another Ray's Deli recipe request. (Spoiler alert: It's not a sandwich!) bit.ly/4vjqn6P

WV has another James Beard "Best Chef" finalist (congrats to Mary Ellen Diaz from Alma Bea!) plus I have a copy of the original Ray's Deli menu so many have asked about! bit.ly/4tkgnZe

Perk up, friends!☕️The WV Coffee Festival is coming to Charleston, plus readers are on the lookout for two old restaurant recipes! bit.ly/4uM4Mnz

East End's new Food in Town bodega is a DELICIOUS big hit!😍 bit.ly/4lAaDYJ

Great food ... top-notch bourbon ... the best Dad ever ... doesn't get any better! This bourbon tasting dinner was TOP SHELF!🥃❤ bit.ly/4riv6Cx

Glad to have a new place up on the hill, but The Bucket at Eagle View has a few small holes to fill. bit.ly/4u7quSz

Despite hiccups, Sushi One holding its own. bit.ly/3ZVkDC4

The Fort Bar & Grill is holding strong amid change, with better-than-expected sports bar offerings. Plus WingStop opens in Teays Valley and is coming to Charleston. bit.ly/3OvJSYY

Elegant FestivALL dinner menu blended the past and present. bit.ly/4kv74CJ

Check out this bite-by-bite recap of my @cwvrestweek adventures! bit.ly/4thucIP

Winter storm hampers start of @cwvrestweek, but some spots are extending menus into next week! And that "Tour of the Near East" platter from The Olive Tree Cafe? Oh my! 😍 bit.ly/4qWMqgY

Fazios opens a swanky new bar in Charleston, The French Goat closes in Lewisburg and Bop & Nana's announces 2026 "Sunday Supper" series! bit.ly/4basrGQ

Mini kraut balls and chicken schnitzel? Beer-braised alligator sausage with peach bourbon BBQ? Pan-seared scallops over sweet corn puree? Blood orange panna cotta with almonds? 😋 In case you missed it, here are ALL menus for Charleston Restaurant Week! bit.ly/3LFGsBU

Here are ALL of the menus for @cwvrestweek! 😍 bit.ly/3LFGsBU

@cwvrestweek is back Jan. 26-31 and I have the lineup! Plus, Rock City cuts back and SO MANY new restaurants are opening. Read all this and more right here! bit.ly/3Z5CB40

Best New Restaurant? Best Dining Experience? Best Hidden Gem? Best Supporting Role By a Condiment? It's The Food Guy Awards: 2025 Edition ... a delicious year in review! bit.ly/4slIJmm

Huntington's new Bask restaurant is ... smokin'. Cool vibe, great service and good food! 🔥 bit.ly/4qhGnTI