Andrew Fearnside
53 posts
Andrew Fearnside
@WildWheatNZ
Artisan bread bakers, making great sourdoughs and other yummy bakery treats
Katılım Kasım 2011
3 Takip Edilen72 Takipçiler
Another early Easter at the end of this month🐰🐰🐰: mailchi.mp/wildwheat/anot…
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@EpicBeer Luke. Please make Roxanne and all year round. Your best work
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Keeping it simple to start the year: mailchi.mp/wildwheat/keep…
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Christmas products & other edible info : mailchi.mp/wildwheat/chri…
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🎀 Treats, treats and more treats 🎀: mailchi.mp/wildwheat/trea…
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Your carbs are covered this Labour Weekend 💥: mailchi.mp/wildwheat/your…
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Rye and Currant sourdough. Saturday special.
#sourdough#special.
#handmade #artisanbread instagram.com/p/BYOste5glEd/
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A loaf, a muffin and two tasty savouries: mailchi.mp/wildwheat/a-lo…
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Talk about brightening your week!
One of our lovely Howick customers felt inspired to write… instagram.com/p/BXeN8-DgFo1/
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June's Special is an absolute stunner. Our Muesli Sourdough is a fruit- packed delight made with… instagram.com/p/BU5JYBZgF5O/
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🍞 Mad yummy food for March 🍞: eepurl.com/cEFk6j
March newsletter, Hot X buns are back!!
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Very special afternoon meeting my hero Nancy Silverton one of Americas best chefs and bakers.… instagram.com/p/BJrrstuBSw2/
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We are recruiting for Pastry Chefs seek.co.nz/Job/31664253?c… via @seekjobsnz
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More mid-winter warmers: eepurl.com/b7j999
Julys newsletter with all our new treats
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What Makes Something Truly Artisanal? via @NZHViva. Today in Viva, good read.
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