Winkle Dominique

@megburchell_99 Phan Rang beef hotpot stands out with its fragrant, delicious, and unique flavors, setting it apart from other establishments.

If you want to ask why, there is definitely one thing to say: "Phan Rang beef hotpot is fragrant, delicious, special and very different from many other places.

The cake has the delicate sweetness of sugar, the aromatic plasticity of glutinous and the sweetness of the bean filling.

After steaming, people take bamboo toothpicks to string the cake into pairs, hang it on the cork pole in a cool corner, so that it will not spoil mold or rancidity for 3-5 days.

This is a traditional dish of the Nung people, all kinds of "load shovels" are wrapped with dried banana leaves, steamed for about 30 minutes to ripen.

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