Wynns Coonawarra

Introducing the Black Label Old Vines Shiraz 2019: cranberries, redcurrants and blackcurrants on the nose, with crunchy dark berries, black pepper and cinnamon on the palate. Perfect with a vegetarian laksa. #wynnsday

A wine of style and stature. Black Label is a perennial favourite in auction circles and one of Australia’s most collectable ranges. The 2019 black label vintages further that reputation. #wynnsday

Introducing the Black Label Cabernet Sauvignon 2019: red cherries, black cherries, dried mint and fresh violets on the nose, with red cherry, plum, walnut and cooking spice on the palate. Perfect with grilled salmon and salsa. #wynnsday

“Oh, it does the heart good to see this wine singing such a beautiful tune these days. Highly polished and elegant with a suave poise. These wines cellar for decades if you wish.” -Ray Jordan, wine critic

"Each of the collection wines individually epitomises our classic house style." - Sue Hodder, chief winemaker #wynnsday

"This super wine is made only in the best vintages, and this is a return after a short hiatus. The palate delivers with such finesse, yet as it opens it gathers momentum as it surges to a very long finish. One of the very finest in this line.” -Ray Jordan, wine critic

Introducing the Michael Shiraz 2018: blueberry and bay leaf on the nose, with red cherries, dark spice and cloves on the palate. Perfect with a Greek mezze platter. #wynnsday

Introducing the V&A Lane Shiraz 2019: cranberry, magnolia flower and pastry on the nose, with bright cherry, blueberry, stalks, pastry and spice on the palate. Perfect with fried chicken. #wynnsday

Introducing the Single Vineyard Johnsons Block Cabernet Sauvignon 2018: redcurrants and red roses on the nose, with crunchy red fruits and cool acidity on the palate. Perfect with baked goat cheese cheesecake and strawberries. #wynnsday

“This single vineyard wine is the result of winemakers Sue Hodder and Sarah Pidgeon looking at the best blocks in good years and picking just one. I reckon they got things pretty darn right this year.” -Ray Jordan, wine critic #wynnsday

"The balance is extraordinary, not least because at only three years old it can be swallowed and savoured with easy, and yet there must be three of four decades ahead for this majestic creation." - Wine critic Matthew Jukes' review of the John Riddoch 2018. #wynnsday

Introducing the John Riddoch Cabernet Sauvignon 2018: red and black cherries, dried mint and fresh violets on the nose, with ripe fruit and fine tannins on the palate. Perfect with braised pork and polenta. #wynnsday

Introducing the V&A Lane Cabernet Shiraz 2019: mulberry, blackberry and blood orange on the nose, with dark brambly fruits, black tea, aniseed and pepper on the palate. Perfect with seafood pie. #wynnsday

Introducing the 2021 Wynnsday Collection: seven of our most iconic wines in one release. Collect your piece of Coonawarra history from all good retailers or online. #wynnsday

We are proud to announce Wynns Coonawarra Estate is one of The Real Review Top Wineries of Australia 2021 - number 17! #topwineriesAU2021 #topwineries2021 #topaustralianwine #therealreview

@arch_lintel Hello Gill, Happy Friday! Apologies for the delayed response. We’re pleased to offer a wide variety of vegan friendly wines. To see the full list please follow this link tweglobal.com/calories .Our Coonawarra Estate Riesling is vegan friendly along with plenty of other wines.

@WynnsEstate Hi, wanting a few SA wineries that don’t use fish finings. Are you guys fish finings free? Really fancy a reisling but reacted badly to wines in past #epipen #fish

Just hanging around Wynns Estate winery Coonawarra South Australia @WynnsEstate #Wine #winelover #RedWine #winegeek #winelovers #Australia

60 vintages of Wynns Coonawarra Black Label: Great piece by @littlebedwyn ! @WynnsEstate @TheBuyer11 @sueatwynns ow.ly/nxxT30fDHwt

Chef Guillaume Brahimi gives a French perspective on Australian wines bit.ly/2g79RDh with @WynnsEstate #ForThoseWhoKnowCabernet

A huge congratulations to Sue Hodder of @WynnsEstate, named Woman of Inspiration at the Australian Women in Wine Awards on Tuesday!