Yield

@jennyeclair When next in the area pop and give it a try

Bloody hell- £4.75 !!! I’m going back to Warburtons

@jennyeclair @jennyeclair you should pop in a try our E5 range, in particular the Stockholme

Canned wines from Djuce! More canned wines have arrived in our shops! 🥂 from @djucewines Their goal is to make a difference for the planet, while making a unique product adorned with art. 📍Available at N1 and N16! #yieldwines #petnat #naturalwine #cannedwine #summer

🇫🇷 BTG in June! Pimpant! By @simoncapmartin Certified organic for almost a decade, Simon is now progressing toward biodynamic certification too! Natural, low intervention winemaking is his approach. As natural as they come! This is a light and fresh red wine with

Welcome to Yield in June! ☀️ Here’s a line-up of some of the 🍷 we will be having ByTheGlass in June, as we move to sunny time 🌱Organic 🌱Natural 🌱Biodynamic Pop in at N1 or N16 for either indoor or outdoor seating! #yieldwinebtg #winebar #winebtg #naturalwine #organicwine

🇪🇸 BTG in May! Sotaterra! By @cellerentrevinyes From couple Maria & Pep in Penedes, Spain, we have this wonderful and light orange wine 🌱 ORGANIC / LOW INTERVENTION 🍷 On the menu at N16 & N1 for the whole month #yieldwinebtg #yieldwines #winebar#organicwine #orangewine

Orbit beers What’s in our beer fridge? 🍺 @orbitbeers After travelling through Scotland and discovering every single brewery there, Robert returned and started Orbit Beers in South London, in 2014. They have a modern approach to European traditions

🇮🇹 BTG in April! Sassi Bianco! @passionevino Created by 7 different producers A zesty and refreshing easy drinking Trebbiano with fresh apple and pear notes almond with lingering mineral finish. 🌱 BIODYNAMIC / ORGANIC 🍷 On the menu at N16 & N1 for the whole month

Spring bone broth What’s in our pantry 🥣 Spring bone broths! @springbroth Ruthless in pursuit of flavour and nutrition, Sprin Blonde Chicken – Flat leaf parsley and thyme infused roast chicken flavour bone broth with apple cider vinegar. 📍 Available in both Yield N1 and N16!

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Impossibrew New in the beer fridge! 🍻 An innovative alcohol-free which all started in the owners kitchen. The owner Mark was inspired by how his ancestors were using herbs for effects on t 📍Available in our beer fridge to have in or takeaway! #alcoholfree #beer #impossibrew

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🇪🇸BTG in March! Cava Funambul! Producer: @cellerentrevinyes The couple Maria and Pep started from scratch in 2012 by taking over some old vineyards and slowly building it in to the success it i 🌱 ORGANIC / LOW INTERVENTION 🍷 On the menu at N16 & N1 for the whole month

🇪🇸BTG in March! Cava Funambul! @modalwines Producer: @cellerentrevinyes The couple Maria and Pep started from scratch in 2012 by taking over some old vineyards and slowly building it in to the success it 🌱 ORGANIC / LOW INTERVENTION 🍷 N16 & N1 for the whole month

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Post Free Tasting Today at Yield N16, Aptsiauri Honest Wine will be having a free tasting for all of our customers, pouring delicious Georgian Feel free to pop by for a glass and to chat all things Georgian wines! When? Today, Saturday 18th March 5pm - 7pm Where? At Yield N16

🧑🏼‍🍳 Cook with Yield! We want to spark your inspiration by offering a wide range of products —— Snack while cooking: Perello Cocktail Picante @brindisaspanishfoods Drink: Slobodne Mayer @modalwines —— *ingredients available in both Yield N1 and Yield N16 😋 ENJOY!

We will be pouring for INTERNATIONAL WOMEN’S DAY 🍷 Judith Beck, Hunny Bunny Blaüfrankish Wagram, Austria 🍷 Anaïs Fanti, Costa Rawa Gewürztraminer Alsace France 🍷Lady of Sunshine, Chevey 2021 Chardonnay, Sauvignon Blanc Edna Valley, California 🍷 Pouring in both N1 & N16

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Welcome to Yield in March! Here’s a line-up of some of the 🍷 we will be having ByTheGlass in March! for our customers to join in our monthly journey. 🌱Organic 🌱Natural 🌱Biodynamic 📍Open Monday to Sunday 📍Walk-ins only 🍇 We’re on an all grape diet! #yieldwinebtg