Amir Ostadi
1 posts

Amir Ostadi
@amirostadim
University of Illinois at Urbana Champaign
Urbana, IL Katılım Aralık 2015
93 Takip Edilen35 Takipçiler

Darwinian gastronomy.
Or why we likely evolved to like spices because they have antimicrobial properties, thus, reducing food poisoning, especially in hot climates.
[full paper: buff.ly/2NYjyCj]

English