avec

Just a few seats left for our Oct. 11 Corsican Wine Dinner @avecchicago. Get 'em while you can!

Thanks so much for the inclusion, @delpieromichael. You're always welcome at @avecchicago! twitter.com/delpieromichae…

Hey! We're open tonight! And tomorrow! And Monday!

tomorrow we will be open till 3:30 for lunch and will be closed for dinner due to a private event.

we've got tomorrow night all plotted out for our Crete & santorini wine dinner!

join us in supporting @SlowFoodChicago! we'll be donating $1 for every Pollenator cocktail that we sell this month. cheers!

join us in supporting @SlowFoodChicago! we'll be donating $1 for every Pollenator cocktail that we sell this month. cheers!

Still have a few seats left! Hurry..

we now take lunch & brunch reservations! online & by phone. opentable.com/avec

Grilled Octopus w. Sumac, Tangerine Butter, + Hazelnuts by @paulkahan + @avecchicago #JBFChefsandChampagne

we now take lunch & brunch reservations! online & by phone. opentable.com/avec

interested in recipes, upcoming events and cooking tips - get them by signing up for our One Off newsletter! bit.ly/oneoffnews

@mrpeterelliot also an excellent choice, their crudo selection is phenomenal!

@mrpeterelliot we always love visiting @ParachuteResto, @EatFatRice & our sister restaurant @publicanchicago

Moody affogato @avecchicago #icecream #affogato #eeeeeats #chicago #f52grams #latergram… instagram.com/p/BIDCagthUOT/

we'll be closed for a private event tonight but we're officially taking brunch reservations. call to snag a seat for tomorrow! 312 377 2002

we will be closed tomorrow night for a private event. our apologies for any inconvenience!

we're chasing off the monday blues with our rich & comforting chocolate olive oil cake

With all that's going on in the nation, it seems trivial to talk about focaccia today. Our hearts & thoughts go out to MN, LA & Dallas.

So incredibly fresh and flavorful: lentil soup, kale and carrot salad, broccoli tabbouleh @avecchicago. #Chicago