Thanks to everyone who came out last night to support our Seattle Brain Cancer Walk fundraiser! We had an amazing turnout and raised more than $7000 for the A-Team 🙏🏻 The Walk is May 5 and more info us available... facebook.com/18159638530926…
Be sure to join us tomorrow night for our fundraiser for the Seattle Brain Cancer Walk, in support of our co-owner Andrew Leckie! The restaurant will be closed for regular dinner service - thanks for your support! facebook.com/18159638530926…
ICYMI - we still have our trio of SeattleRestaurantWeek desserts available tonight - which will you try?!Avocado Lime Mousse featuring chocolate cake, coconut anglaise, lime gel, candied lime
Mochi Pops -... facebook.com/18159638530926…
Reminder that we will be closed for regular business Tuesday, April 23 as we host a fundraiser for the Seattle Brain Cancer Walk and our co-owner Andrew Leckie - please make plans to join us! facebook.com/bardojoedmonds…
If you're a seafood lover, we've got great choices for you on our SeattleRestaurantWeek menu - tonight is the last chance this week to indulge in 3 courses for $35! One possible combo is our award-winning Coconut... facebook.com/bardojoedmonds…
Join us at Bar Dojo on April 23 for an evening benefiting brain cancer research, as we support our co-owner Andrew Leckie, brain cancer survivor. We will donate proceeds from this event to the Seattle Brain... facebook.com/18159638530926…
You simply can't afford to stay home tonight - 1/2 price wine night collides with our special SeattleRestaurantWeek menu! Get 3 amazing courses for just $35, including these entree options:
BLACK COD RAMEN -... facebook.com/bardojoedmonds…
SeattleRestaurantWeek is in full swing, and we have great 3-course dinner menu combos for just $35! Be sure to save room for dessert, as you get a choice of these three amazing treats from Chef Kaytlin:
Avocado... facebook.com/18159638530926…
SeattleRestaurantWeek starts tonight, offering 3 courses for $35! Here are your delicious first course choices - which sounds best to you?!
-TOFU POKE
marinated tofu, scallions, furikake, crispy wonton, sriracha... facebook.com/bardojoedmonds…
Have some time to give back to your community? The Edmonds Historical Museum is hosting their annual community Volunteer Open House this Saturday April 6, from 12 until 3 p.m. This event is... facebook.com/story.php?stor…
It really IS spring - Seattle Mariners home opener today!! The reigning World Series champion Boston Red Sox.are in town - who's going to the game?? facebook.com/bardojoedmonds…
Happy 4th birthday to our little sister Salt & Iron: Oysters and Steak - and thanks to all in our Edmonds community for your passionate support of all our restaurants! facebook.com/bardojoedmonds…
Are you ready for Chef Kaytlin’s new spring dessert menu?! Which delicious new option will you try first?
CHOCOLATE PEANUT BUTTER MOUSSE
with chocolate mirror glaze, candied peanut, salted caramel, fortune... facebook.com/18159638530926…
Where’s Dojotogo today? We are debuting the new spring menu today at Redstone Corporate Center in Lynnwood - come check us out! #TGIFfacebook.com/18159638530926…