Barbuzzo Restaurant

On the menu: Hanger Steak with hedgehog mushroom conserva, potato leek purée, red vein sorel & sauce Robert 🥩#steak

On the menu: Spinach Creste with pea-basil puree, spring pea, ricotta & crispy prosciutto #pasta

It felt like a good time for a #budino post.

We dine al fresco ☑️ barbuzzo.com

On the #pizza menu: Vongola Pizza with little neck clams, smoked garlic confit, iberico lomo, fermented fresno & oregano 🍕barbuzzo.com

On the menu: Pan Roasted Cod + Shellfish with mussels, clams, fennel, potatoes, spicy cioppino broth & lemon / barbuzzo.com

A reminder about this one because it’s a good night for it: Creste Rigate with charred cauliflower, pancetta, pecorino & rosemary -> barbuzzo.com

Calabrese closeup. Enjoy it this weekend 🍕#Pizza

#Salad, on the menu: CHICORY SALAD with honey crisp apple, almond breadcrumbs, parmesan, anchovy dressing & fresh horseradish

#Pasta, on the menu: Pappardelle ~ duck ragu, pecorino with almond bread crumb.

Main, on the menu: Braised Pork Cheeks with sunchoke puree, radicchio conserva, apple & pickled mustard seed

Starter, on the menu: Smoked Trout Toast - brioche toast topped with caramelized onion crème fraiche, radish & herb salad #TOAST

On the menu: CALABRESE 🍕~ San Marzano tomato, mozzarella, 'nduja, garlic, castelvetrano olive, fresh oregano & chili honey 🍕#pizza

On the menu: Lobster Ravioli with lobster sauce, garlic breadcrumbs & chives 🦞 #Pasta

On the menu: Charcuterie Plate, country pork-pistachio terrine, cantimpalo chorizo, hot coppa, chicken liver-foie gras mousse, mostarda, house pickles.

On the menu: Ceste Rigate with charred cauliflower, pancetta, pecorino & rosemary

NEW: Vongole #Pizza (Little Neck Clam, smoked garlic confit, Iberico lomo, fermented fresno, oregano) 🍕

Happy VDAY ♥️ Yours truly - all of us at Barbuzzo 💘

Any or every night is a goooood night for #pizza ☑️ The UOVO: secret white sauce, mozzarella, brussels leaves, pork guanciale, truffled egg & parmesan 🥚🍕

Don’t let your attention on the Super Bowl make you forget to make that reservation for #ValentinesDay ♥️ Check out our menu and make your reservations ➡️ barbuzzo.com ♥️