benjamin roche

In one hour (7pm) I will be talking about @hamptoncreek and serving up some liquid nitrogen ice cream #CAWorld #caRewrite #justcookiedough

@TNiekowal likes Huey Lewis more than a normal amount

@benslab vanilla, cocoa, blood Orange, pistachio, saffron Risotto and the newest flavor, lemon & burnt rosemary.

Arborio rice + white wine + olive oil + parmesan cheese + saffron = risotto? Gelato? Yes! Risotto, my new gelato flavor at JPGraziano's

@dollbabytina that is so awesome

@chefbeverlykim great to meet you today!

@Vitamix definitely!

@dollbabytina @chEfrain Tina, we are so psyched that you're coming! I think you will love it, we are looking forward to it.

@Brian_HF thanks, good suggestion!

@dwl2300 that's a good one!

Besides whiskey sour and old fashioned, what's a good, classic, recognizable bourbon drink? Working on a bourbon dish, no, THE bourbon dish!

New coffee dish development has taken me to some strange places but...we're almost there. Next up: bourbon barrels and flavor flasks.

@lucasatiNG_moto Lucas, is that you?

#ted #tedactive TED's resident bartender 2013? m.flickr.com/#/photos/tedco… and if you don't like this idea, don't worry, I have others!

Thanks #tedactive for giving me my new homepage...SETIlive

@dollbabytina well shit, I made a Michael Bolton cookie and currently serving Elvis ice cream...yeah, I should do it!

@endashes @dollbabytina the darkest of chocolate

@oneschance how? Magic mushroom frosting?

#tedactive we see you on your smart phone, Al Gore. Tisk, Tisk, not in the auditorium! Oh crappy, I'm on mine too...Awww hell

#tedactive would have traded most of the "crowds" session for more REGGIE WATTS!!!