The Chef's Connection

@altonbrown Surströmming #diabolicalbasket

Hey #Chopped fans, I'm judging again soon and need your help choosing the most diabolical ingredients for the contestants to face. Tweet at me using #diabolicalbasket. Don't let me down.

When I read about Miami’s semifinalists for a @beardfoundation award, I was so pleased to see we had written about all of them in some way in the past year at @MiamiHerald. (A thread!) Last week alone we told you about @BachourAntonio’s amazing desserts miamiherald.com/miami-com/rest…

Flashing back to the photoshoot for Toques in Black: A Celebration of Black Chefs. I wrote the foreword for this cookbook and it features stories, experiences and recipes from some of the most talented chefs in the country. Sales help fund @chefsconnection Line Cook Program (1/2)

@chefsconnection a free training and placement program that prepares folks for careers in food and hospitality. Grab your copy at thechefsconnection.com. (2/2) #toquesinblack #community #redrooster #harlem #fbf #bts

Out now & featuring my client @ChefShac + 100 other Black chefs from around the county, Toques in Black: A Celebration of Black Chefs, a new cookbook that raises money to fund @chefsconnection program at Food & Finance High School. Buy it here: thechefsconnection.com/shop/toques-in…

Here's my photo from Toques in Black: A Celebration of Black Chefs. I joined 100 chefs in a new cookbook that raises money to fund The Chefs Connection Line Cook program at Food & Finance High School. Support the cause & BUY IT!: @chefsconnection thechefsconnection.com/shop/toques-in…

With the end of the month approaching and Black History Month ending wanted send out a shout for you to purchase Toques in Black by @chefsconnection. It has the stories of 101 black chefs. I also wanted to pass on… instagram.com/p/B9CMMTch6e2/…

My newest pickup that ALL Black Chefs should have.

Want to learn more about our Inaugural Little Italy in the Bronx Restaurant Week? @chefsconnection has you covered! thechefsconnection.com/food-event/lit…

#Repost @chefsconnection with @get_repost ・・・ Jerk Ribs by @chefpoissonne, Founder of @bnlhospitality and Executive Chef of @Essiesrest. Find Brandon's story and recipe in Toques in Black . . . . . #toquesinblack… instagram.com/p/B7eKhACgX2w/…

We’re celebrating the greatness of popped grains today with two desserts from Toques in Black - Peach Leaf Ice Cream, Yaupon Ice, Puffed Sorghum, Wild Flowers - White Chocolate Goat Cheese… instagram.com/p/B7gS6z7hDZB/…

Roasted Fall Root Vegetables from few years back with chef.ds for our Master Chefs of France cookbook⠀⠀⠀⠀⠀⠀⠀⠀⠀ #thechefsconnection… instagram.com/p/B7ZgrY6hpdn/…

We couldn’t let #NationalBagelDay slide on by without pulling out some photos from The Great Bagels & Lox Book! 🥯 Swipe to see some greats on a classic circa 2005 . . . . . #thechefsconnection #battmanstudios #bagel… instagram.com/p/B7V8XOjhsDm/…

Listen to our latest podcast interview featuring @ChefJJ of @fieldtripharlem! bit.ly/2tKgIMe

Download the eBook edition of the highly sought after cookbook Chocolate by @BachourAntonio. Available now in English, Spanish, and Russian! bit.ly/2QWQgY0

Order Toques in Black @chefsconnection and #powmylifein40feasts on amazon barnesandnoble @ms_living walmart @target @bhg instagram.com/p/B7B67OGBQfh/…

#Repost @Essiesrest with @get_repost ・・・ Our chef @chefpoissonne is one of the featured chefs for the Toques in Black project!! Grab your copy @chefsconnection or if your in Poughkeepsie you can grab a copy… instagram.com/p/B6_4dGzAaMl/…