Chefs Link

We’re looking for a passionate and skilled 𝐂𝐡𝐞𝐟 𝐃𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 to help lead the kitchen and bring bold, authentic Spanish flavours to life. chefslink.com/share.php?/en/…

The Arts Club is more than a private members' club—it is a London landmark. We are seeking elite culinary talent to join our Mediterranean-focused team.

The Arts Club is hiring. We are looking for a talented 𝐒𝐞𝐧𝐢𝐨𝐫 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 to join our prestigious kitchen in the heart of Mayfair chefslink.com/share.php?/en/…

Be part of the founding team. Helmed by acclaimed Executive Chef 𝐒𝐩𝐞𝐧𝐜𝐞𝐫 𝐌𝐞𝐭𝐳𝐠𝐞𝐫, our brand-new Mayfair bistro is looking for exceptional 𝐇𝐞𝐚𝐝 𝐂𝐡𝐞𝐟. chefslink.com/share.php?/en/…

Giannino Mayfair is hiring. We are bringing over a century of historic Milanese culinary tradition to London, and we need an experienced, passionate 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 to join our fast-paced, high-standard brigade. chefslink.com/share.php?/en/…

We are looking for elite 𝐂𝐡𝐞𝐟𝐬 to deliver refined, Mediterranean-inspired dishes across our story-rich dining rooms. And we are paying at the absolute top of the market to get them.

𝐌𝐞𝐭𝐡𝐨𝐝. 𝐅𝐥𝐚𝐯𝐨𝐮𝐫. 𝐏𝐫𝐞𝐜𝐢𝐬𝐢𝐨𝐧. 𝐋𝐞𝐚𝐝 𝐭𝐡𝐞 𝐤𝐢𝐭𝐜𝐡𝐞𝐧 𝐚𝐭 𝐅𝐥𝐢𝐩𝐃𝐨𝐠. 📍🔥 chefslink.com/share.php?/en/…

Botana is looking for a 𝐒𝐨𝐮𝐬 𝐂𝐡𝐞𝐟 to join our unique countertop dining concept. We blend bold Spanish flavours with Mediterranean soul, serving guests right at the heart of the action in our open kitchen. chefslink.com/share.php?/en/…

Take your career to the next level at Sam’s Riverside. Located in the heart of Hammersmith, we are a 2AA Rosette destination known for exceptional food and vibrant service. chefslink.com/share.php?/en/…

We’re hiring a 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 to join the brigade at Luca one of London’s most celebrated culinary destinations. We don’t just cook; we’re building a workplace for the future where creativity thrives, and people truly come first chefslink.com/share.php?/en/…

One Club Row hit the ground running, and we haven't slowed down since. After picking up "One to Watch" at the Restaurant Awards and a string of rave reviews, we are preparing for a massive future. We are looking for a team to help us scale this success chefslink.com/share.php?/en/…

𝐓𝐡𝐞 𝐁𝐞𝐬𝐭 𝐨𝐟 𝐒𝐜𝐨𝐭𝐥𝐚𝐧𝐝. 𝐓𝐡𝐞 𝐒𝐨𝐮𝐥 𝐨𝐟 𝐒𝐩𝐚𝐢𝐧. 𝐓𝐡𝐞 𝐇𝐞𝐚𝐫𝐭 𝐨𝐟 𝐒𝐨𝐡𝐨 Maresco is expanding its brigade. Led by Executive Head Chef Pablo Rodriguez, the force behind North London institutions Bar Esteban and Escocesa chefslink.com/share.php?/en/…

The Wild Rabbit in Kingham is looking for a 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 to join our award-winning family. This is more than a job; it’s an opportunity to work at one of the UK’s most respected destination pubs, where the produce is local. chefslink.com/share.php?/en/…

We are looking for elite 𝐂𝐡𝐞𝐟𝐬 to deliver refined, Mediterranean-inspired dishes across our story-rich dining rooms. And we are paying at the absolute top of the market to get them. chefslink.com/share.php?/en/…

𝐉𝐨𝐬𝐞𝐩𝐡𝐢𝐧𝐞 𝐁𝐨𝐮𝐜𝐡𝐨𝐧 is expanding its brigade. Located on the corner of Fulham Road, we are a true neighbourhood gem known for vibrant energy and culinary excellence. chefslink.com/share.php?/en/…

Singburi, one of London’s most celebrated Thai restaurants, is 6 months into its Shoreditch chapter—and we’re on a mission to distil the essence and reimagine this iconic institution. chefslink.com/share.php?/en/…

𝐓𝐡𝐞 𝐦𝐨𝐬𝐭 𝐚𝐧𝐭𝐢𝐜𝐢𝐩𝐚𝐭𝐞𝐝 𝐌𝐚𝐲𝐟𝐚𝐢𝐫 𝐥𝐚𝐮𝐧𝐜𝐡 𝐨𝐟 𝐭𝐡𝐞 𝐲𝐞𝐚𝐫. 🇫🇷📍 Be part of the founding team. Helmed by acclaimed Executive Chef 𝐒𝐩𝐞𝐧𝐜𝐞𝐫 𝐌𝐞𝐭𝐳𝐠𝐞𝐫, our brand-new Mayfair bistro is looking for exceptional 𝐂𝐡𝐞𝐟𝐬.

Legado is expanding its brigade. Brought to you by the acclaimed Chef 𝐍𝐢𝐞𝐯𝐞𝐬 𝐁𝐚𝐫𝐫𝐚𝐠á𝐧 𝐌𝐨𝐡𝐚𝐜𝐡𝐨 in partnership with 𝐉𝐊𝐒 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭𝐬. chefslink.com/share.php?/en/…

Gio Gio’s is hiring. If you are a talented 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 looking to trade the relentless city grind for genuine work-life balance and world-class food, your station is waiting. chefslink.com/share.php?/en/…

𝐁𝐫𝐨𝐨𝐤𝐥𝐚𝐧𝐝𝐬 𝐛𝐲 𝐂𝐥𝐚𝐮𝐝𝐞 𝐁𝐨𝐬𝐢, one of the UK’s most celebrated kitchens. We are looking for a 𝐏𝐚𝐬𝐭𝐫𝐲 𝐒𝐨𝐮𝐬 𝐂𝐡𝐞𝐟 to direct and elevate the pastry section to world-class standards. chefslink.com/share.php?/en/…