chsmthy
302 posts

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For @spike_art food issue, I propose a theory: the RISE of foodie-ism, i.e. food/restaurants becoming a need-to-know category offering cultural cachet, can be directly attributed to the DECLINE of traditional haute culture forms—art, fashion, cinema etc
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For @bustle, I went to four Major Food Group restaurants in two weeks — Torrisi, ZZ’s club, The Grill, and yes Carbone— to see if there’s any magic left that Resy can’t destroy.
bustle.com/life/major-foo…

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My first academic publication came out today—a comprehensive plant species list for LA Coastal Prairie. This plant community used to cover 2.2 million ac. of LA but is now down to ~6,000 ac.(0.02%).
journals.brit.org/jbrit/article/…

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For @guardian I wrote about Sleep No More—which is ending in May—and the decade of "immersive experiences" it spawned, a plague it seems we cannot escape
theguardian.com/stage/2024/apr…
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