Elkana Rosenblatt
1 posts


For last nights dinner, I made Salmon topped with butter, garlic and basil, along with sautéed onions, corn, and baked potato. 🐟

Shloime Zionce | שלומי זייאנץ 👑@Chusidel
For today’s lunch I made seared rainbow trout taco flats, and a simple chopped salad topped with spices and a big squeeze of lemon. 🐟
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