@belen_beltramo (4/4) The authors call for more effort to be put into collecting in situ and in-real time measurements. Curious? The full study is available via the following link: doi.org/10.1016/j.jfca…
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Food Claims Centre
301 posts
Food Claims Centre
@fccvenlo
One of three research lines at @UMCampusVenlo | Knowledge institute: when is food legally safe and/or healthy? | EU Food law | Food policy
Venlo, Nederland Katılım Mayıs 2017
125 Takip Edilen259 Takipçiler
@belen_beltramo (3/4) National Food Composition Databases lack data on cultivar, practices, seasonality, and production region of fruits and vegetables. This in turn affects the use of nutrition and health claims.
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(1/4) New #openaccess publication🚨 @belen_beltramo analysed how the nutrients in fruits and vegetables vary between different European countries and the impact of these differences on the use of #health and #nutritionclaims
Belén Beltramo@belen_beltramo
The first publication of my #PhD is finally out! 🎉 Find out the how the compositional variability in fruits and vegetables impacts the use of #foodclaims in EUR It is #OpenAccess, so go and check it out! @fccvenlo #fig0010" target="_blank" rel="nofollow noopener">sciencedirect.com/science/articl…
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Food Claims Centre retweetledi
The first publication of my #PhD is finally out! 🎉
Find out the how the compositional variability in fruits and vegetables impacts the use of #foodclaims in EUR
It is #OpenAccess, so go and check it out! @fccvenlo
#fig0010" target="_blank" rel="nofollow noopener">sciencedirect.com/science/articl…
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Earlier this week, @madhurarrao was featured as a pioneer in the field of science and technology by Seema, a platform for South Asian women in the diaspora. You can read about Madhura’s academic journey here 👇
seema.com/making-food-sa…
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Yesterday we went on a Tokyo night tour together! Next to attending interesting sessions at #ICN2022 we also enjoy admiring all the beauty Tokyo has to offer.
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Here you can see @belen_beltramo during the poster presentation session presenting her study called "Nutrient composition of fresh produce – assessing variability between European countries for substantiating food claims" at #ICN2022 #nutrition #foodclaims
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At #ICN22 our PhD Candidate Hidde presented his poster with the title "Protective effects of Sulforaphane on Heart Rate Variability upon calorie-induced inflammatory response: A double-blind, crossover, randomized, placebo-controlled study"
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Hidde, Belén, Madhura and Linsay are attending @icn2021 this week in Tokyo, Japan. They will present their research and attend interesting sessions. Today was the official opening of the congress. Stay tuned for more updates in the coming week about their experiences! 👀
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QAM
Hoe kun je de #gezondheidseffecten van #voeding beter in kaart brengen? Net als een #challenge model, kan het meten van meerdere biomarkers van effect hier een rol in spelen. Daar werkt Hidde aan in zijn PhD project, zoals hij vertelde bij @VoedingNu voedingnu.nl/artikelen/van-…
Nederlands
New #openaccess publication alert! In the book Applied Food Sciences, edited by @BFWWernaart and Bernd van der Meulen, @Alie_dB contributed two chapters (discussing #riskanalysis and #nutritionandhealth). Read the full book by following the link!
Alie de Boer@Alie_dB
Yesterday, this exciting book landed on my desk and today, it's available #openaccess! In 20 chapters, you'll be introduced to the multidisciplinary perspective of food sciences, in two of which I shared more about #riskanalysis and #nutrition & health: wageningenacademic.com/doi/book/10.39…
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@madhurarrao last week shared her work at the @joinretaste conference! Interested in learning more about her work? Check out the last 10 minutes of this video! youtube.com/watch?v=uU8n7k…
YouTube
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On the first day of the @joinretaste conference 2022, Madhura had the opportunity to share findings from her research into professionals' perceptions of #foodwaste!
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Food Claims Centre retweetledi
Last week I got to present our research about the #healthiness of #meatalternatives at the #NutritionalScienceDays. An amazing opportunity for young researchers in the field of nutrition. Thanks to all who made this event a great success! #NSD2022 #NAV
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17 november is het slotevent van het @TopsectorTU project De Waarde(n) van Groenten en Fruit. Zien we je daar?
Alie de Boer@Alie_dB
De afgelopen 4j hebben we met verschillende partners hard gewerkt aan "De Waarde(n) van Groenten & Fruit", om voedings- en gezondheidswaarden van versproducten beter vast te stellen. Benieuwd naar de resultaten? Meld je aan voor het slotevent op 17-11! brightlands.com/brightlands-ca…
Nederlands
Kun je levensmiddelen die over datum zijn nog veilig eten? @Alie_dB vertelde vorige week bij EditieNL dat dit prima kan, zolang het om voedingsproducten gaat waar een #THT-datum op staat! rtlnieuws.nl/editienl/artik…
Nederlands
What are barriers and enablers to #foodwaste valorisation? @madhurarrao yesterday presented part of her #PhD research at the @FoodValley_NL meeting, sharing insights with industry representatives!
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