Five & Ten

🍜Veggie Ramen!🍜 We're serving up this Coconut Dashi broth in addition to our regular ramen and Dan-Dan -- come on in and slurp 'em up! $16 large // $10 small. @ Five and Ten instagram.com/p/B5n83nVBaGq/…

🍜RAMEN NIGHT!🍜 In addition to our Shoyu Ramen, we will now be offering a vegetarian option each week -- tonight's features a Coconut Dashi, Radishes, Carrots, Cucumbers, Crispy Mushrooms, Pickled Corn, Scallions,… instagram.com/p/B5EDRb4BdRA/…

✨PRIX FIXE!✨ -- 3 Courses, $38, Served All Hours . MENU A: . Carrot Royale Pie with baby carrot salad, balsamic, basil . Airline Pheasant Breast with creamed collard greens, wild mushrooms (foraged my our own… instagram.com/p/B456KUGB1QR/…

Only a few of seats remaining for our wine dinner Thursday! 🍷5 courses with pairings -- menu on our website -- call for reservations! @ Five and Ten instagram.com/p/B4yC-M-hd7E/…

✨PRIX FIXE!✨ -- 3 Courses, $38, Served All Hours . MENU A: . Sunchoke Soup with toasted marcona almonds and castelvetrano olives . Roasted Duck Breast French Dip with hobocheeseco Banjo, horseradish buttermilk, jus,… instagram.com/p/B4lMsXChc3B/…

✨marvellachalks has done it again!✨ Thank you, Marv, for our beautiful board! Shout out to kellie_thorn and instagram-less Ballard for coming up with these tasty creations! Stop by soon and try them for yourself! @… instagram.com/p/B4ihWhbAbHk/…

#Repost marvellachalks ・・・ Have you ever wondered about the process for my cocktail chalk art? Well you can see it all happen today! I’ll be erasing this chalkboard and adding fresh chalk art of the new fall/winter… instagram.com/p/B4c9Hn3h6hh/…

Only a couple spots remaining for tomorrow cookbook dinner! Call for reservations: 706.546.7300 instagram.com/p/B4YMs_QBZe5/…

✨PRIX FIXE!✨ -- 3 Courses, $38, Served All Hours . MENU A: . Red Wine Poached Duck Egg with caramelized onions, beef broth, herbs, grilled bread . Braised Veal Cheeks with dayspringfarms polenta, kimchi & boiled… instagram.com/p/B4Xx01FhMOa/…

Some shots from last night's Halloween party by our lovely friend elizabethbenayelliott -- if anyone else has photos, DM them to us! . . Thank you to Etienne, Bob, Alec, Wes, Simon, Stina, Jada, Heidi, Jack,… instagram.com/p/B4V1k0oBP3p/…

☠️Hell's Kitchen is only a couple hours away! 🎃 Bar opens and tours begin at 7 -- The Plague performs at 10 -- DJ set by A Boy Named Ruth at Midnight. Come party with us! 🏚️ @ Five and Ten instagram.com/p/B4TAR8LB6v_/…

🏚️Tomorrow's the Big Day! 🎃 Join us beginning at 7:00 for Hell's Kitchen, the world's first culinary haunted house tour! ..well.. as far as we know. @terrapinbeerco served at the bar alongside some spooky cocktail… instagram.com/p/B4QvZhkhT_2/…

Watch our very own (and very talented) marvellachalks make art for our Halloween party! 🎨🏚️🎃 And join us on Thursday for our rock party/dance party/haunted house hangout! @ Five and Ten instagram.com/p/B4NVAmth2dH/…

Fun couple weeks ahead at 5&10! Join us on Thursday for our 🎃HALLOWEEN PARTY!🎃 Live music, creepy cocktails, and haunted house tours through Hell's Kitchen! Plus, Supper Club dinner on Sunday and November Wine Dinner… instagram.com/p/B4KuqwQhylU/…

✨PRIX FIXE!✨ -- 3 Courses, $38, Served All Hours // Menu A . Charred Broccoli with Smoked Carrot Puree, Labneh, Black Pepper, Oregano . Roasted Quail with Fresh & Soured Turnips, Red-Eye Gravy, Fried Turnip… instagram.com/p/B4Di2Nsh-kT/…

On November 14th Phil Stice of Specialty Wines will be showcasing wines from an importer he works with that’s new to Georgia, called David Bowler Wine. Bowler imports a range of gems from around Europe, focused… instagram.com/p/B4Ah6CChJq5/…

Halloween Party Round 2! 💀🍾🥂🎃 Take a tour through Hell's Kitchen, a culinary haunted house before enjoying some hard rock from The Plague and a DJ set with A Boy Named Ruth. Doors at 7 PM. Music at 10. @ Five and Ten instagram.com/p/B35SAyOBNcd/…

Our fearless leader (and favorite weirdo) @hughacheson released his latest book today! Click the link in our bio to learn more and purchase! @ Five and Ten instagram.com/p/B3pinalBcwg/…

Seafood Ramen Tonight! 🎣🍜🐟 Smoked Fish Broth, Shrimp Dumplings, Enoki Mushrooms, Chinese Broccoli, Nori Crisp, Pickled Corn, Radishes, White Cucumbers, and Shiso -- $16 large // $10 small @ Five and Ten instagram.com/p/B3FrNBUBJUv/…

✨PRIX FIXE!✨ -- 3 Courses, $38, Served All Hours // Menu B . Whey Glazed Turnips with Black Caraway, Turnip Greens, and Arugula . Pan Seared Catfish with Roasted Cauliflower, Sweet Potato Puree, Benne Salsa,… instagram.com/p/B3DG4U9Bw48/…