Chef Jordan Andino

The Plan B-Rito is back TODAY ONLY‼️ Pull up to Chica & The Don from 11 AM–2 PM 🌯🔥

Ilocos Empanadas for lunch! Available today (5/1) and tomorrow (5/2) from 11 AM–2 PM at Chica & The Don — see ya soon 👋🏾

Starting RIGHT NOW‼️ Come see me at Chica & The Don for lunch today through Saturday from 11 AM–2 PM. Anddd don’t miss the Plan B-Rito, available Saturday (5/2) ONLY 🌯🔥

The Plan B-Rito is making its return THIS SATURDAY (5/2)‼️ We’ll also be open tomorrow, Thursday (4/30), and Friday (5/1) from 11 AM–2 PM at Chica & The Don. Can’t wait to see you there 🤙🏾

Thanks to everyone who came out for my two-day pop-up. I appreciate the support & love—and because of the response, I’m running it back next week‼️ April 30, May 1, May 2 (Thu–Sat) at Chica & The Don from 11AM–2PM. I’ve got a special surprise planned for Saturday (May 2) too 😉

Who’s ready for lunch⁉️ Ilocos Empanada, Cali Burrito, Chicken Adobo & calamansi cocktails at Chica & The Don from 11 AM to 2 PM 🇵🇭🙌🏾

See you tomorrow for lunch 🤙🏽 ⏰ 11 AM — 2 PM 📍 Chica & The Don | 24 E 21st St, New York, NY 10010

for brightness 🇵🇭 If I were grabbing lunch in Flatiron, I’d eat this bowl every day 😉 So come by Chica & The Don this Thursday (4/23) or Friday (4/24) and tell me what you think. #chickenadobo #filipinofood

every pop-up or event in some way. This version is a mash-up of four of the best adobos I’ve ever tried, built to make your lunch that much better. Braised 2½ hours low and slow with two types of soy sauce and coconut milk, served with garlic fried rice and an onion-cabbage slaw

Chicken adobo has been a huge part of my life since childhood. I’ve had so many versions in both North America and the Philippines—there’s no one “true” standard, just a lot of amazing variations. I’ve been making it for friends and family since I was 12, and I still bring it to

crispy fries, sour cream/guacamole crema and jack cheddar cheese 🤤 Grab one or two of these beauties for lunch from 11 AM - 2 PM this Thursday (4/23) and Friday (4/24) only at Chica & The Don. #caliburrito #porkadobo

You know I had to bring back the Cali Burrito 🍟🌯 This burrito was always a @FlipSigi favorite not only because it’s delicious—but because it reminds me of some of the best bites of my teenage years growing up in Manhattan Beach, CA! This one has tender pork belly adobo with

📣 ILOCOS EMPANADAAA 📣 Only available next Thursday (4/23) and Friday (4/24) at Chica & The Don for lunch 11 AM to 2 PM‼️ Made with sweet longanisa, egg & pickled papaya atchara salad all fried in an annatto seed rice flour dough—YOU DON’T WANT TO MISS IT 🇵🇭

I’M BACK‼️ Join me at Chica & The Don next Thursday (4/23) and Friday (4/24) for a deliciously fun lunch pop-up 🙌🏾 From 11 AM — 2 PM, I’ll be serving up a couple classics, new dish experiments & refreshing calamansi cocktails. DON’T miss it & and can’t wait to see ya there 🇵🇭🏃🏾‍♂️🏃🏾‍♀️

Save the date — 9.18.25 🔥 You’re not going to want to miss this. Ticket link coming soon.

Thanks for supporting @CHouseNYC these past two years! Join us to celebrate next Wednesday (4/2), starting at 5 PM featuring music & menu curated by @BlackThought. Drop by the bar for some drinks or we’ll also have a limited number of dinner res available: bit.ly/45WuZDL

.@CHouseNYC 🤝 #HeitzCellar! Don’t miss this special evening featuring #Filipino-American dishes by yours truly paired with impeccable wines from Heitz Cellar. Limited seats are available—make your reservations today: bit.ly/3QIsLkJ

so let me know what you guys think—tap the link (bit.ly/3EC0o4C) to watch the segment and get the recipes 😎 (food photos taken by @photonate) #todayshow

definitely a daunting task. Luckily, the recipes that we shared and food we made impressed @Wynonna and @JennaBushHager 🙌🏾 Lucky for all of you, these delicious menu items are available at @CHouseNYC in the West Village. If you love to cook, these dishes are simple and delicious

I always love being back with my @TODAYshow family since it’s something I’ve been watching for many years before I was lucky enough to appear at 30 Rock! Cooking alongside these legendary hosts is one thing, but then adding one of the most iconic country music stars is