Ganesh Bagler

The National (UAE) highlights computational gastronomy research from our lab. "The Indian academic making the world look at flavours and food in a fresh way," Tania Bhattacharya, The National (UAE). thenational.ae/lifestyle/food…

From molecular flavour pairing to decoding traditional recipes, #ComputationalGastronomy is opening new possibilities at the intersection of food, culture, and technology. In a recent @DeccanHerald feature, #IIITD Professor @gansbags highlights how data and #AI are transforming our understanding of food. Read the full story here- deccanherald.com/amp/story/life… #FoodScience #Innovation

"A pinch of AI in your spice mix" Deccan Herald (22 March 2026).

Computational Gastronomy research from the Complex Systems Laboratory at the @IIITDelhi gets mentioned in the Deccan Herald article: A pinch of AI in your spice mix. deccanherald.com/amp/story/life…

CALORIE Lectures | Who was Dr K.T. Achaya? Watch this lecture, ‘Dr K.T Achaya: Life, Legacy and Passions’ by Vinod Huria, here youtu.be/4rSpB7ACGZQ This lecture was held on 28 December 2025, as part of our exhibition CALORIE, which features 35+ exhibits on food, nutrition, digestion, and the politics of how it reaches our plates. Learn more about our past and upcoming weekend programmes here: calorie.scigalleryblr.org/programmes @JahnaviPhalkey

CALORIE Lectures | Can we teach a machine to understand food? Watch the lecture ‘Can a Machine Think Like a Chef’ by Ganesh Bagler @gansbags here youtu.be/lz6uZFnl7ak This lecture was held on 14 December 2025, as part of our exhibition CALORIE, which features 35+ exhibits on food, nutrition, digestion, and the politics of how it reaches our plates. Learn more about our past and upcoming weekend programmes here: calorie.scigalleryblr.org/programmes @JahnaviPhalkey

I deal with a large number of students and procrastination is common. In fact, short, weekly meetings are an anticidote for the procrastination. While most students delay tasks, very few are as creative as this in expressing their apology.

Some scientists actually need to stop publishing. The world has suffered enough due to their butchery...

Recipes shouldn’t just be read. They should talk back. A sneak peek into Foodoscope’s early voice-based recipe assistant—powered by structured food data and APIs. From static recipes → conversational food intelligence. This is just the beginning. 🍳🔊 #FoodAI

Invited by Chef Garima Arora for a talk as part of Food Forward India initiative, I still remember running into Manisha Koirala in the elevator just before the talk...

Here is my talk delivered at SOHO House, Mumbai, a sanctuary for filmmakers, musicians, designers, and artists. The talk is worth watching for the interesting QnA session after the talk. youtube.com/watch?v=3Ge5N6…

Applications open for ICTP-IISc workshop on Physics of Cancer (20 experimental and/or computational speakers in stochastic cellular decisions, cellular competition & cooperation, soft matter aspects and tumor-immune co-evolution dynamics). Apply by Feb 15! indico.ictp.it/event/11123/ov…

What are the chances that your Uber OTP is exactly same as the vehical number assuming that both are of four digits and all numbers have same chance of being picked on a 9999 slots roulette? :) And, for those not from India, this is a Bajaj Auto/Riksha, king of Indian roads.

"Making creativity computable opens a new realm of possibilities." Ganesh Bagler

Exciting meeting ahead @manalisjoshi1 @deb030903

Watch my conversation with Prabhat Ranjan in his podcast. We engage in a freewheeling conversation on societal challenges around food and highlight the rise of Computational Gastronomy not only as a branch of science but also as a powerful technology. youtube.com/watch?v=zKtQjz…

Out of excitement, Tanmay pinged me with the picture if the page with mention of my name. This is at least the second time, after Vir Sanghvi's reference to our work in his book 'The Indian Pantry', that our work finds aa mention in a book. Made my day!!

What are the chances that someone you know goes to a Chaayos in Mumbai, find this book on 'Chai' there and starts browsing, only to find your name and reference to Computational Gastronomy research?!...

Byte Prof Ganesh Bagler | Symposium on Computational Gastronomy (Dec 2025) youtu.be/iTnDLGvv_v4?si… via @YouTube

Byte Prof Ganesh Bagler | Symposium on Computational Gastronomy (Dec 2025) youtu.be/iTnDLGvv_v4?si… via @YouTube The welcome pitch to the Symposium that has become a legacy platform to showcase research in Computational Gastronomy. @IIITDelhi

Your development of calculus laid the mathematical foundation for modern science and engineering, enabling advances from space exploration to artificial intelligence. Because of you we understand the fundamental principles behind how and why things work—or fail.

Happy Birthday, Isaac Newton! Thank you for your groundbreaking contributions to science; your work on gravity, the laws of motion, and optics reshaped our understanding of the physical world. With eternal respect, Sir!