halalSG

You may have 99 problems but Halal ain't one. Any burrrrning questions on Halal or Halal certification? Check out our Halal FAQ thread below! twitter.com/halalSG/status…

We ask Allah to grant us steadfastness in the quiet moments, sincerity in all that we do, and the honour of witnessing Ramadan again: better, stronger, and closer to Him. Salam lebaran Twitter friends ❤️

May the light of Ramadan remain in our hearts, shaping our days beyond the month, and may Syawal be a continuation of our closeness to God, and not a pause from it.

As Ramadan departs, we make dua that it does not leave us unchanged. May Allah accept every act of worship we offered, those done with utmost intention, and those that we struggled through.

½ large onion 2 cloves garlic 2 cans of Kacang pool 1 cinnamon ½ teaspoon Meat curry powder (optional) ½ teaspoon Coriander powder ½ teaspoon Cumin seeds Sugar Salt 1 Calamansi lime Coriander leaves 4 sunny side up eggs 1 large onion (diced) Green chilli (sliced) Baguette

What a beautiful journey we’ve completed together! Ending our 30-day series with the comforting classic Kacang Pool! It’s the end of Ramadan this year, pakcik nafsu kita masih boleh control, kan?

@Han623477962901 Wow looks good!

@halalSG I love Pisang Chocolate. 😋

Popiah Pisang Chocolate Cheese — crispy popiah skin wrapped around bananas, rich chocolate, and topped with cheese. Crispy, creamy, chocolatey goodness all rolled into one perfect bite.

Bubur Suji Umi Esah: 200gm Semolina flour 200gm sugar 100gm ground almond 1 can evaporated milk 3 cans of water (using the same can of evaporated milk) 200gm condensed milk 1 tsp vanilla essence Yellow colouring Raisins

Bubur Suji Umi Esah - because the best recipes come with stories and memories! Creamy, fragrant, and made with that special touch, taught by Ustazah Fathmah, from Umi Esah!

Tiramisu: 1 packet hazelnut flavoured coffee Water 1 packet ladyfinger biscuits 250g whipping cream 1 cup icing sugar 250g cream cheese 1 teaspoon vanilla essence Cocoa powder

Tiramisu - but this time, it’s hazelnut coffee-soaked layers and cream cheese goodness. Most importantly, no alcohol needed, yet still as tasty as the classic tiramisu!

Gravy: 250 sweet potatoes 3 tbsp palm sugar (gula tanjung) 2 tbsp roasted sesame seeds Chilli powder ½ cups of tamarind water 1 tsp salt 500ml water For frying: ½ cups flour ½ tsp yeast Food colouring ½ tsp salt ½ cups water 2 hard-boiled eggs 100g prawns (washed and cleaned)

Rojak India – why not try this recipe to pikat your mak mertua? Because the way to a mother-in-law’s heart is definitely through her stomach. Extra menantu points this Ramadan!

Serawa Durian: Durian, 2 packets Pandan leaves Garam, to taste Santan, ¾ small carton Water Bread, glutinous rice, crackers or baguette

Serawa Durian – for the durian devotees! Because, some desserts are worth the royal treatment! Creamy durian flesh swimming in fragrant coconut milk and pandan goodness. It’s so easy and delicious!!

2 lemongrass lime leaves 1 onion & 6 cloves garlic, blended 2 tbsp chilli boh 4 tbsp Tom yum paste Lime juice 1 tsp tamarind paste Prawns Chicken meat Crab meat Cherry tomatoes Shitake mushroom Basil leaves 1 small carton of cooking cream/coconut milk Salt to taste 250g Pasta

Tom Yum Carbonara Pasta — when Italian meets Thai in the most delicious way possible! Creamy, spicy, and most importantly, sedap!

Popiah Pisang Chocolate Cheese: Popiah Skin Banana Chocolate Oil Cheese Water

High Protein Cheeseburger: 200g of lean ground beef 1 Brioche Bun 10g No Sugar Ketchup 10g Mustard 10g Light Mayo 2 Slices of cheese 10g of yellow onions Olive oil spray Salt & pepper

High Protein Cheeseburger - because your iftar can be both delicious AND nutritious! A go-to recipe when you crave for a burger, but less guilty.