Independent Gin Guide & Artisan Spirit Guide

We're thrilled to announce that our latest Independent Gin & Artisan Spirits Guide has won a coveted 2020 Gourmand Award in the Drinks category 🥂 Buy your copy here: ow.ly/aiZO50xnMsb #gourmandawards2020

There are more than 14 million people - including 4.5 million children - living in poverty in the UK right now. Will you help us to raise £5,000 to feed families in need this Christmas? ow.ly/4Yik50CltKl @TrussellTrust

Not only is it publication day, it's also new website day 🙌 Check out our new online hub of all things food and drink 👇 food-mag.co.uk

It's publication day 🎉 We're so thrilled to bring you a print edition of Food again, the original local food magazine which has supported the South West food and drink scene since 2003. Order your copy of the November/December edition here: bit.ly/2TWP60f

Looking for some dining ginspiration? With cracking cocktails and crowd-pleasing plates, @SQBraunton ticks all the boxes. ow.ly/IjMa50ye9kh

I’ve cast my vote to the ‘amiably intelligent’ @Rick_Stein here as the Telegraph food and drink team chooses what to watch at home. @TelegraphFood #stayingin

The Food Daily Briefing is live 🙌 Get the latest details on how you can support the South West food and drink scene 👇 food-mag.co.uk/food-daily-bri…

We're delighted to be featured in @SomersetLife's gin-lover's round up.

Happy Sunday everyone...we’re in The Telegraph! Thank you @SusyAtkins and @Telegraph #rum

Secure your spot at @AlvertonHotel's Cornish Gin and Drinks Festival for an evening celebrating the sensational Cornish drinks scene ow.ly/6DGu50ye8Ff

Best Drink (sponsored by @luscombedrinks) goes to @SalcombeGin ✨

Best Foodie Hotel (sponsored by @SaltMedia_Tweet) goes to @Greenbankhotel ✨

Oh what a night 🥂 congratulations to all the winners and finalists, and a huge thank you to @dartsfarm for hosting 🙌

We’ve WON!! So chuffed to be taking this award back to Falmouth #bestfoodiehotel @food_mag #foodreaderawards

Congratulations!

Spring menu with my matching wines @HarveyNichols Bristol, 5 March! Can’t wait - Louise’s food is soooo good...

Food matching tip: it's a myth that gin doesn't go with food. Just try sipping neat cold gin with salty-savoury snacks like olives, or with smoked, cured or ceviche fish and seafood.

Parma Violets vodka or vanilla sponge sherry? In the latest guide drinks maestro @yohann_spirits reveals how extracting flavours using a cream whipper is expanding creative horizons behind the bar ...

Slackening on your dry January self-control? Follow the link for some extra tempting tipples ... ow.ly/WZW950xXcXs

The excellent line-up (wine-up?) for my California ⁦@CalifWinesUK_IR⁩ tasting on Saturday night ⁦@SalcombeYClub⁩. A sunny, hugely cheerful packed event on a cold night! Thanks to ⁦@swwineschool⁩ #californianwine

A gin of true elegance: soft, crisp and clean, leading with juniper before revealing further notes of elderflower and subtle spice. For further tasting notes and tips on perfect pours for @6OclockGin, you know where to go ...