Jonny Phillips

Such a great night, working with these absolute beauts at the @CoppiBelfast takeover night at @AcademyRestUUBS in @UlsterBizSchool . Huge thx to @TonyO_Neill and @jonnyphillips19 and @gillies_m - amazing food, drink and merriment! #proudofuu #IHMUUBS #CAMUUBS

@pol_chef @rowney_andy @gillies_m @CoppiBelfast @AcademyRestUUBS @StephenFerris91 😂😂😂

@rowney_andy @gillies_m @CoppiBelfast @AcademyRestUUBS @StephenFerris91 @jonnyphillips19 lovely crisp white jacket hardly ever wore lol 😂😂

Last minute finishing touches for tonight’s @CoppiBelfast kitchen takeover @AcademyRestUUBS. #CAMUUBS #IHMUUBS #HTMUUBS

@sainsburys any chance of a reply to my message?

@MichelinGuideUK @TheMuddlersClub Well done @gdog193 @FletchBaz & team! 🌟

It’s great to have another #MichelinStar in #Belfast The young and enthusiastic team led by Gareth McCaughey @TheMuddlersClub gain a #MICHELINSTAR20 for their robust and confidently executed cooking #MICHELINguideGBI

@EnPlaceFoods Well done! 🙌

Its always good to pick up the odd star #greattasteawards but when every product you enter gets an award its a serious endorsement ⭐️⭐️⭐️ + ⭐️⭐️ + ⭐️

Loving my new healthy eating regime, long may it continue! Not missing the fats at all 🔥

This ain’t just a baked potato 🥔 This is our big green egg baked sweet potato. Filled with shawarma Beef mince, feta, pickled chilli and served alongside a fresh zesty salad of cucumber, tomato & feta. Just one of our delicious new lunch menu options! @CQBelfast

@MeatPeter Love it Peter, a weekly fixture @CoppiBelfast thanks to yourselves 😍

6kg Porchetta with proper crackling. 🐷

New Presto Lunch Menu 👀 Crispy nuggets of polenta are baked over a rich tomato and basil ragu with creamy buffalo mozzarella. Reminiscent of trips to the beautiful Amalfi coast. Pictured: 📸 Baked Polenta alla Sorrentina, Tomato, Basil & Buffalo Mozzarella.

Did you know? 🕵🏻‍♂️ Baklava is the ancestor of strudel. It was brought to Hungary by Turkish invaders in the 16th century. We bake pistachio, walnuts and almonds with sugar and finish by adding fragrant rose water to bake between layers of deliciously crisp Phyllo pastry.

@Nakedterry @coppi Thanks Terry! Always a popular choice 🤲🏻

Cannot beat the porcini mushroom ravioli and duck in @coppi Thanks @jonnyphillips19

The Buba Meringue Chocolate Meringue, Raspberry, Pistachio & Rosewater all coming together to bring a smile to your face. The perfect after dinner treat to share! @cqbelfast

Baked Egg Shakshuka 🍳 Always a favourite from our lunch menu, just choose from spiced Lamb or Falafel and let the party begin 😍 Wed - Fri 12-3pm Sat - 12-4pm Sun - 1-4pm Who you taking to lunch?

The Belfast Fizz 🍹 @jawboxgin from local distiller @jawboxgerry . Perfectly complimented with fresh lemon juice, raspberry & ice. Who’ll be enjoying a little treat this weekend & more importantly who with? @cqbelfast #cocktail #lovelocal #instagram

Important Announcement 📢 We are shaking things up a little, check out our new Presto Lunch Menu. Now you can choose any 2 Cicchetti from our main menu as a starter followed by an £8 main course. We won’t judge if you order a double portion of those delicious Feta Fritters! 😉

Crisp Aubergine Fritters, Tahini & Sweet Medjool Date Relish. Just one of our delicious new menu items! Did we mention they are vegan also? 🌱 Book now bubabelfast.com @cqbelfast #vegan #belfast #spring

Chargrilled Pork Loin, Tuscan Spiced Sausage & Red Pepper Ragu. Just a taste of our delicious new lunch menu for April! #Prestolunch #italian #food #Belfast

Upping the game @CoppiBelfast #sunday

Have you got lunch plans for tomorrow? Start off the right way, with a mezze board to share. Open for lunch Wed-Sun ❤️ #BubaBelfast