Josep Rubert

I am pleased to share that I am starting a tenure track position as an Assistant Prof at @WUR from Jan 2021. Feeling honored & excited to be joining @WUR to start my research group. An opportunity to thank everyone who has supported my scientific journey, particularly my family.

Gut Clostridia and Gammaproteobacteria metabolize dietary linoleic acid to produce a signature of microbial polyunsaturated fatty ... biorxiv.org/content/10.110… #biorxiv_micrbio

Publication alert 🚨 our latest publication “Chewing behavior and bolus particle size of rice influence carbohydrate digestion and gut microbiome metabolism in vitro” link 🔗 : sciencedirect.com/science/articl…

@rickdunnblade @MetabolomicsSoc Thanks @rickdunnblade 😃

Really enjoyed @joseprubert talk on fatty acid influence on gut microbiome with a range of scientific tools @MetabolomicsSoc #metsoc2025

Excellent poster presentation by our Postdoc Carmen M. Sinche on the occasion of OrganoidNL. She presented our collaboration with Stefanie Gerbig, combining 2D intestinal organoids and mass spectrometry.

Chewing behavior and bolus particle size of rice shape gut microbiota functionality and microbial metabolite signatures biorxiv.org/content/10.110… #biorxiv_micrbio

New research reveals how the colonic metabolism of flavan-3-ols (found in apples & more) varies depending on food source & gut region. Our study using in vitro models maps key metabolites, uncovering the complex relationship between diet & microbiome. sciencedirect.com/science/articl…

Tailored impact of dietary fibers on gut microbiota: a multi-omics comparison on the lean and obese microbial communities youtu.be/k6PGclql2yM?si…

Tailored impact of dietary fibers on gut microbiota: a multi-omics comparison on the lean and obese microbial communities - link.springer.com/article/10.118…

Excited to share our publication in Microbiome! 🦠🔬 Our research highlights how apple pectin enriches gut bacteria in obesity, boosting beneficial metabolites like indole propionic acid. Grateful to my collaborators 🤝#GutHealth #Microbiome #nutrition #obesity

Thrilled to share our latest review on plant proteins 🌱 and gut health, published in Trends in Food Science & Technology! We discuss the journey of plant proteins and their impact on gut microbes and the intestine Grateful for the collaboration ⬇️ sciencedirect.com/science/articl…

🚨 LAST CALL ‒ Join our #webinar on #metabolomics in gut #microbiome & #nutrition! 🌱 Discover how gut microbiota shapes metabolism & health with experts @joseprubert & Alice Limonciel. 📅 Oct 25, 2024 | 🕗 11:30 am - 1:00 pm CET | 🔗 Register: zurl.co/LIek

Thrilled to share our latest research on non-invasive VOC monitoring to understand how gut microbiota metabolize food components in vitro. This innovative approach offers new insights into the complex interactions within the gut microbiome. #Sec5" target="_blank" rel="nofollow noopener">nature.com/articles/s4159…

📰Our recent study finds a distinct pattern of gut microbial metabolites from plant-based vs beef patties 🍔.🥩Beef promotes GMMs like γ-glutamyl amino acids, while 🌱PBMA boosts N-acyl amino acids. Thanks @libes17dis & Xiang Duan👏 @WUR_HNH @FQD_WUR sciencedirect.com/science/articl…

Lipid complexation reduces rice starch digestibility and increases fatty acid biosyntheiss in gut microbiota buff.ly/3tHugqY (#SciofFood @nature_npj @natureportfolio)

Glad that our fantastic collaborative research has been published @Nature_NPJ. Lipid complexation reduces rice starch digestibility and boosts short-chain fatty acid production via gut microbiota. nature.com/articles/s4153…

Gut microbiota controlling radiation-induced enteritis and intestinal regeneration. - Moraitis I et al. - dx.doi.org/10.1016/j.tem.… #microbiome

Online Now: Gut microbiota controlling radiation-induced enteritis and intestinal regeneration #trends #endocrinology #metabolism dlvr.it/Sqrzmq

Thrilled to share our recent review on gut microbiota🦠controlling regeneration upon☢️radiation injury @Trends_Endo_Met. I want to acknowledge the excellent collaborative work done with @GuiuLab. I am looking forward to consolidating our joint projects 🔬sciencedirect.com/science/articl…

We have a new Tenure Track Professor position in 'Food Structure & Flavour Release' at Wageningen University. We seek an experienced researcher with a strong track record to lead this area in collaboration with Sensory Science & Food Quality Design Chairs: wur.nl/en/vacancy/ass…