Kasselshoop Cheese

Happy Easter from the #Kasselshoop team!

How we are enjoying hot cross buns at #Kasselshoop this Good Friday! Simple white cheddar with some green fig preserve. Yum!

Chilli Cheddar and crackers make the perfect snack. #Kasselshoop approved!

A truly South African flavoured cheese, the Biltong Cheddar 🧀 🇿🇦 This cheddar brings together two things often found on the same table. The biltong adds a firm bite and a deeper flavour to the cheese. It is made to feel familiar from the first taste.

The Olive Cheddar 🧀 This is the kind of cheddar that fits easily into daily cooking. The olives add depth without overpowering the base cheese. It can be sliced, grated, or served as it is.

Kasselshoop is a family-run cheese business in the Western Cape producing handcrafted Cheddar and Gouda cheeses. The range includes classic styles as well as flavoured varieties - perfect for any occasion!

It is always a good sign when hot cross buns start appearing on the shelves again. Their soft, spiced sweetness pairs really well with a slice of Kasselshoop cheese. White Cheddar or Gouda both add a savoury depth that makes the combination especially satisfying.

We developed our cheese to offer different taste profiles for different occasions, from mild and familiar to more pronounced flavours, allowing customers to choose cheeses that suit their preferences, meals, and serving styles.

Happy Valentine’s Day! Sharing food is one of the simplest ways we connect, and cheese invites that moment naturally. A piece passed across the table, a pause to taste, and time spent together, this is how Kasselshoop Cheese is meant to be enjoyed.

With Valentine’s Day around the corner, our cheese platter packs make putting together a romantic board straightforward. A small selection of Kasselshoop cheeses, ready to share, that works well as both a centrepiece and a conversation starter.

A reminder that we make our traditional Gouda in two sizes, for when you need a little extra Gouda love this February. 🧀💛

If you are starting to think about ideas for Valentine’s Day, just know that few things are more romantic than an evening spent around a generous board of Kasselshoop cheese. 😉🧀

This selection focuses on three Cheddars we have made for years. Pepper brings warmth, nettle adds a soft herbaceous note, and olive gives a clean, savoury finish. The cheeses are matured for balance, then hand packed in Stilbaai for everyday sharing.

This platter pack brings together three of our everyday favourites in one box. It includes our Cheddar with red and green paprika, a Gouda with chilli for gentle warmth, and our smoked Gouda with its familiar depth.

Nothing makes us happier than cheese, except when we get a moment to share it 🧀💛

Kasselshoop Tasting Room is hiring!

This lovely Gouda has been on our mind lately. Made in the Southern Cape using our traditional Gouda method, it is gently smoked and finished with chilli and cracked pepper for warmth rather than heat. The result is a firm, smooth cheese with depth and balance.

When you can't choose just one flavour from the Kasselshoop range.

Happy New Years! We are grateful for the support, shared tables, and continued love for Kasselshoop cheese throughout the year. Yesterday we celebrated with a full cheese board, good company, and raised glasses as the new year begins.